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NASA’s Deep Space Food Challenge Winners Announced

Crew members aboard the International Space Station unpack newly delivered fresh fruit and other goodies in October 2019. From left are NASA flight engineers Jessica Meir, Andrew Morgan, and Christina Koch with ESA Commander Luca Parmitano.
Credits: NASA

NASA’s Deep Space Food Challenge, a global competition to develop innovative food systems for long-term exploration missions, will announce its second phase winners on May 19. The winning teams will showcase their ideas at the NYCxDESIGN Festival, and media and the public are invited to join the teams during multiple events.

The NASA Deep Space Food Challenge is a first-of-its-kind collaboration between NASA and the Canadian Space Agency, and it calls for solvers around the world to invent new ways of producing food for future astronauts.

The competition is part of NASA’s Prizes, Challenges, and Crowdsourcing program in the agency’s Space Technology Mission Directorate.

For more information on the challenge, visit:

https://www.nasa.gov/spacefoodchallenge

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