Foodie News
Pullman Yards Expands Weekend “Chefs Market,” Atlanta’s Largest Weekly Food Festival
The Pullman Yards Chefs Market and bazaar welcomes guests each Saturday and Sunday from 11am-6pm to experience more than 30 curated vendors and live entertainment
ATLANTA /PRNewswire/ — Pullman Yards, the south’s premier entertainment destination, announces that due to popular demand, the weekly Chefs Market and bazaar is now expanding to both Saturdays and Sundays from 11am-6pm. Offering guests double the opportunity to experience Atlanta’s largest weekly food festival, the market features more than 30 local and regional food, beverage, and artisan vendors, plus live music and interactive entertainment. Officially launched as a permanent fixture in March 2024, the Chefs Market has proudly become one of Atlanta’s essential weekend destinations, bolstering Pullman Yards’ commitment to showcasing the exceptional culinary and creative talent found across the southeast.
“We’re honored to host the weekly Chefs Market, acting as both an incubator and launchpad for so many small businesses, connecting them to our community through a free and public platform,” said Adam Rosenfelt, Co-Owner of Pullman Yards. “The collective magnitude of talent showcased every weekend, ranging from burgeoning new ventures to established concepts, is a testament to the robust culinary and creative forces thriving in our region.”
A hub for entertainment and discovery, guests are invited to make a day of it and explore everything Pullman Yards has to offer like the 17,000 sq. ft. beverage hall, AlcoHall, pickleball courts, award-winning on-site restaurants, the Balloon Museum, and much more. Information about Pullman Yards’ latest special events and happenings may be found via the website.
Chefs Market Vendors
While the Chefs Market vendors will rotate regularly, providing guests a fresh experience each week, a selection of featured vendors are listed below. Offering everything from slow cooked BBQ to homemade pastries to Cambodian, Haitian, and Oaxacan cuisines, there’s something for everyone at the Chefs Market.
- Abuelita Oaxaquena
- Bee Wild
- Bussin Jerk
- Can Cakes
- The Cereal Lab
- Daddy’s Girl BBQ
- Fruta Mami
- Garden Queen
- The Gumbo Gourmet
- Genki Sushi
- La Jefa Empanada
- Luxcuterie
- Mi Ga / Bamreu
- Pat’s Poutine
- Peckish ATL Pastries
- Phew’s Pies
- The Power Plant
- Vice Taco
- Xzotik Fusion
Additionally, Pullman Yards is calling all interested vendors to fill out the Chefs Market application for the 2024 series. Whether it’s handcrafted goods, artisanal treats, or innovative services, the market provides a platform and an audience for businesses to experiment and flourish.
Special Celebrations at the Chefs Market
The Chefs Market is pleased to announce a variety of upcoming special events that celebrate the vibrant and diverse community that Pullman Yards calls home.
- Asian Night Market
- Friday, May 24 from 6pm-11pm + Friday, June 28 from 6pm-11pm
- Taking place every fourth Friday, the Asian Night Market is a series of evening markets featuring Asian-American Pacific Islander food vendors, artists and organizations to highlight Atlanta’s Asian community and provide a fun evening of food, art, DJ and culture! A selection of vendors include:
- Chew on Chuan
- Flames and Skewers
- Hapa
- Love It Gluten Free
- Manalo’s Bakery
- Pink Ivy
- Simi’s Kitchen
- Yaardie Eats
Chefs Market Details
The Chefs Market is open to the public, family and dog friendly, and free to attend. Food, beverages, and products are available for purchase. The Chefs Market is located at 225 Rogers St. NE, Atlanta, GA 30317.
For more information, please visit the Pullman Yards Chefs Market website and follow along via Instagram.
SOURCE Pullman Yards
Food and Beverage
Make Summer Pop with a Super Snack

Make Summer Pop with a Super Snack
(Family Features) When it comes to summer snacking, it’s hard to top the combination of favorite seasonal flavors.
You can enjoy both the sweetness of freeze-dried strawberries and popped popcorn, a whole grain that’s 100% unprocessed with no additives, hidden ingredients or GMOs, in this three-ingredient Strawberries and Cream Popcorn recipe.
Just drizzle white chocolate over popped popcorn then sprinkle with ground freeze-dried strawberries for a perfectly delicious way to meld all your favorite flavors of summer into one easy, convenient snack.
Find more summer snacking solutions by visiting Popcorn.org.

Strawberries and Cream Popcorn
Recipe courtesy of The Popcorn Board
Servings: 4-6
- 1/4 cup freeze-dried strawberries
- 6 cups popped popcorn
- 1 cup white chocolate chips, melted
- In small food processor or spice grinder, pulse freeze-dried strawberries until finely ground. Place popped popcorn in large bowl. Drizzle melted chocolate over top; toss until well coated. Sprinkle evenly with ground freeze-dried strawberries; toss until well coated.
- Scrape onto large parchment paper-lined baking sheet, spreading into even layer.
- Let stand at room temperature 30-60 minutes, or until chocolate is set and hardened. To serve, break into pieces.
- Tips: To melt chocolate, place chocolate chips in heatproof bowl set over saucepan of barely simmering water, stirring 3-5 minutes, or until smooth.
- To melt chocolate in microwave, place chocolate chips in microwave-safe bowl or measuring cup. Microwave on medium, stirring every 30 seconds, for 1-2 minutes, or until smooth and melted.
SOURCE:
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Foodie News
KFC Brings Back Popcorn Chicken After Years of Fan Demand
The beloved bite-sized favorite returns nationwide with new meal options and a social media twist

For years, KFC customers flooded social media with one simple request: Bring back Popcorn Chicken.
Now, after more than three years off the menu, the fast-food chain has answered that call. KFC announced the nationwide return of its iconic Popcorn Chicken, reviving one of the restaurant’s most requested menu items in recent memory.
Originally introduced in the early 1990s, Popcorn Chicken quickly became a favorite among fans who appreciated its crispy, bite-sized pieces that were perfect for dipping, sharing, or enjoying as a quick snack. The menu item disappeared from restaurants in 2023, sparking years of online petitions, comments, and customer requests asking for its return.
According to KFC, those voices did not go unheard.
“We read every comment, every DM, and even every online petition signature,” said Melissa Cash, Chief Marketing Officer for KFC U.S. “The message was impossible to ignore.”
The company says the return is part of its broader “Kentucky Fried Comeback” strategy, which focuses on reconnecting with longtime fans while introducing new ways for customers to engage with the brand.
Three Ways to Enjoy Popcorn Chicken
Customers can now order Popcorn Chicken in several different formats, while supplies last:
- $10 Popcorn Chicken Bucket – A 16-ounce bucket served with four dipping sauces, designed for sharing.
- Popcorn Chicken Big Box ($10.99) – Includes 6 ounces of Popcorn Chicken, two Original Recipe Tenders, medium fries, a medium drink, two dipping sauces, and a chocolate chunk cookie.
- Popcorn Chicken Combo ($8.49) – Features 6 ounces of Popcorn Chicken, medium fries, a medium drink, and one dipping sauce.
Prices and participation may vary by location.
More Than a Menu Item
KFC isn’t just bringing back the food—it is also embracing internet culture.
To celebrate the return, the company partnered with GIPHY to launch a collection of exclusive Popcorn Chicken-themed GIFs featuring Colonel Sanders. The animated reactions are designed to appear alongside the familiar “grab the popcorn” moments that dominate social media during sporting events, reality television, and other viral moments.
The campaign reflects how restaurants are increasingly extending product launches beyond the dining room by engaging customers through social media and digital platforms.
The Power of Nostalgia
The return of Popcorn Chicken highlights a growing trend across the restaurant industry: the revival of discontinued menu favorites.
Major restaurant chains have increasingly found success bringing back nostalgic products after years of customer demand. Limited-time returns often generate excitement on social media while encouraging longtime customers to revisit the brand.
For KFC, Popcorn Chicken represents more than just another menu option—it is a reminder of a product that helped define the chain for an entire generation of customers.
Whether enjoyed as a quick snack, paired with fries, or shared with family and friends, fans once again have the chance to enjoy one of KFC’s most recognizable comfort foods.
The returning menu item is available now at participating KFC restaurants nationwide while supplies last.
Why This Matters
The revival of Popcorn Chicken demonstrates how customer feedback—especially through social media—can directly influence menu decisions. Rather than relying solely on introducing new products, brands are increasingly looking to nostalgia and fan favorites to reconnect with loyal customers while attracting a new generation of diners.
Related Links
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Food and Beverage
Solve Your Cookout Crunch

(Family Features) If you’re in a tight spot for a last-minute potluck barbecue, don’t just throw together any salad. This Queso Cheese Corn Salad features a zesty homemade dressing and a salad base with a bit of heat (if you dare). Discover more cookout recipes by visiting Culinary.net.

Queso Cheese Corn Salad
Recipe courtesy of “Cookin’ Savvy”
Servings: 4-6
Dressing:
- 2 limes, juice only
- 1/4 cup mayo
- 1 pinch salt
- 1 tablespoon sugar
- 2 cans whole corn, drained
- 1 cup chopped bell pepper
- 1/4 cup chopped red onion (optional)
- 1 hot pepper (optional)
- 1 cup shredded queso cheese
- freshly chopped cilantro, for garnish
- To make dressing: In bowl, mix lime juice, mayo, salt and sugar.
- In separate large bowl, mix corn; bell pepper; onion, if desired; hot pepper, if desired; and queso cheese.
- Pour dressing over corn mixture and mix well. Top with cilantro.
SOURCE:
Culinary.net
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