With dine-out prices climbing, Long John Silver’s is leaning hard into a message customers actually feel at the counter: value you can count on. The seafood quick-service...
Hawaiian Bros opens its first Glenwood, Illinois restaurant Feb. 16 with giveaways for the first 100 customers, VIP events Feb. 14, and island-inspired plate lunches.
Original Tommy's, established in 1946 in Los Angeles, is famous for its thick chili burgers and late-night appeal. It remains family-owned, embodying authentic Los Angeles culture...
Straw Hat Pizza was once a California pizza powerhouse. Explore the rise, decline, and nostalgic legacy of this beloved family pizza chain.
Sailormen Inc., a major Popeyes franchisee operating 130+ locations in Florida and Georgia, filed for Chapter 11 on Jan. 15, 2026 amid rising costs and heavy...
Some Ralph’s locations in Southern California will fry fish purchased at the seafood counter. Influencers and shoppers explain how it works.
Ojos Locos Sports Cantina launches Loco Rewards in 2026, plus refreshed Latin-inspired menu items, shareable taco platters, and updated cocktails.
Chipotle has opened its 4,000th restaurant in Manhattan, Kansas, featuring a Chipotlane drive-thru pickup lane and new high-efficiency kitchen equipment as the company pushes toward its...
Celebrate the holidays with Whataburger’s 12 Days of Whatacheer! Discover daily in-app deals, exclusive to Rewards members, from December 12–23. Unwrap new menu favorites, BOGO offers,...
Discover the history of Louisiana Famous Fried Chicken, from its South L.A. origins to its rise through immigrant entrepreneurship and Cajun-inspired flavor.
