Food and Beverage

Thanksgiving Traditions and Memory-Making Meals

Starting with parades and ending with family meals, Thanksgiving provides all-day opportunities for celebrating life’s special moments with those nearest and dearest to your heart.

Published

3 months ago

October 22, 2022

Rebecca Bigham

(Family Features) Starting with parades and ending with family meals, Thanksgiving provides all-day opportunities for celebrating life’s special moments with those nearest and dearest to your heart.

Waking up to watch the Macy’s Thanksgiving Day Parade is a tradition that brings smiles and happiness for many families, and this year, an iconic brand will join the festivities. Since 1921, Wonder Bread has captured the “wonder” its founder Elmer Cline experienced when first watching a hot air balloon race. It’s often credited with the popularization of sliced bread in the United States and now, for the first time, its legacy will be on display Nov. 24 parading through the streets of New York City.

To celebrate the special occasion and the joy that Thanksgiving brings, you can enjoy Turkey Cranberry Dinner Rolls as a delicious homemade meal that’s as easy to make as it is to share. If you’re searching for a tasty side that’ll leave your loved ones stuffed, look no further than this Thanksgiving Stuffing, a classic accompaniment to holiday meals and a favorite of home chefs across the country.

To learn more about the Macy’s Thanksgiving Day Parade and find family-favorite recipes fit for Thanksgiving feasts, visit wonderbread.com/macys-parade.

Turkey Cranberry Dinner Rolls

Nonstick cooking spray
1 package of Wonder Dinner Rolls
2 cups diced turkey, cooked
1 cup cranberry sauce or relish
6 slices Swiss cheese
6 tablespoons butter
1 tablespoon yellow mustard
1 tablespoon Worcestershire sauce
1/2 tablespoon dried minced onion
salt, to taste
pepper, to taste
1 tablespoon parsley
1 cup Parmesan cheese

Preheat oven to 325 F. Cover 9-by-13-inch baking pan with foil and spray with nonstick cooking spray.
Remove rolls from package in one piece, cutting entire slab in half lengthwise to create one half of “tops” and one half of “bottoms.”
Place bottom half in foil-covered pan and layer with turkey, cranberry sauce and Swiss cheese. Add top half of rolls.
In microwave, melt butter and whisk in mustard, Worcestershire sauce, onion and salt and pepper, to taste. Pour evenly over rolls.
Cover with foil and let sit 5-10 minutes then bake, covered, 20 minutes. Uncover and bake 5 minutes.
Sprinkle with parsley and Parmesan cheese. Slice into individual rolls.

Thanksgiving Stuffing

1/2 cup unsalted butter, divided
3 cups chopped onion
2 1/2 cups chopped celery
1 clove garlic, finely chopped
1 1/2 tablespoons chopped fresh sage
1 1/2 tablespoons chopped fresh thyme
2 teaspoons celery seeds
1 pinch grated nutmeg
1 pinch ground cloves
1 teaspoon kosher salt
1 loaf Wonder Classic White Bread, cubed
1/2 teaspoon freshly ground black pepper
1 1/2 cups low-salt chicken broth

Heat oven to 325 F.
In large skillet over medium heat, melt 1/4 cup butter. Add onion, celery, garlic, sage, thyme, celery seeds, nutmeg, cloves and salt.
Cover and cook until onions are soft, 5-7 minutes. Remove from heat.
In large bowl, toss sauteed vegetables with bread cubes and season with pepper. Melt remaining butter and pour over stuffing along with broth then toss to coat.
Bake, covered, until heated through, about 35 minutes. Uncover and bake additional 15 minutes.

SOURCE:
Wonder Bread

Food and Beverage

Reese’s has really gone wild this time. Introducing Reese’s Dipped Animal Crackers

Published

1 day ago

January 27, 2023

Daily News Staff

Everyone’s favorite candy brand unleashes its latest snack item – bite size Animal Crackers covered in peanut butter candy and dipped in milk chocolate

HERSHEY, Pa. /PRNewswire/ — Reese’s is charging into your snack drawer with its new snack option – Reese’s Dipped Animal Crackers. Worlds collide and this nostalgic childhood snack meets your favorite chocolate and peanut butter candy.

Reese’s is charging into your snack drawer with its new snack option – Reese’s Dipped Animal Crackers. Tweet

These bite-sized animal crackers are covered in peanut butter candy and dipped in milk chocolate to give you that delicious Reese’s taste, now in a snack form. It’s an absolute zoo inside. Featuring 13 different animal shapes from lions to bears, your tastebuds are sure to go “Oh, my!”

“Reese’s Dipped Animal Crackers are sweet and crunchy creating the ultimate snack. They’re truly something to howl about,” said Nowell Kahle, manager, Snacks & Grocery at The Hershey Company.

Fans can grab Reese’s Dipped Animal Crackers available now nationwide. For more information, click here.

Keep up with everything Reese’s on Facebook, Instagram, Twitter and TikTok.

*Pricing is at the sole discretion of the retailer.

About The Hershey Company

The Hershey Company is headquartered in Hershey, Pa., and is an industry-leading snacks company known for bringing goodness to the world through its iconic brands, remarkable people and enduring commitment to help children succeed. Hershey has approximately 19,000 employees around the world who work every day to deliver delicious, quality products. The company has more than 100 brand names in approximately 80 countries around the world that drive more than $8.9 billion in annual revenues, including such iconic brand names as Hershey’s, Reese’s, Kit Kat®, Jolly Rancher and Ice Breakers, and fast-growing salty snacks including SkinnyPop, Pirate’s Booty and Dot’s Pretzels.

For more than 125 years, Hershey has been committed to operating fairly, ethically and sustainably. Hershey founder, Milton Hershey, created the Milton Hershey School in 1909 and since then the company has focused on helping children succeed.

To learn more visit www.thehersheycompany.com

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SOURCE The Hershey Company

Food and Beverage

Valentine’s Recipes You’ll Love to Share

Published

1 day ago

January 27, 2023

Rebecca Bigham and Rod Washington

(Family Features) If the way to your loved one’s heart is through the stomach, there’s no better way to start off this Valentine’s Day than with a homemade breakfast prepared with love.

Whether you’re whipping up a breakfast for a spouse with a sophisticated palate or trying to tempt the taste buds of your littlest loves, explore these ideas to get inspired.

Red is the color of love, so build your menu around fresh strawberries or raspberries, which pair perfectly with French toast or crepes, and can even dress up a simple cereal.
For a more sensible menu, opt for a fruity berry smoothie or a parfait layered with fresh fruit, low-fat yogurt and granola. Add a hint of loving indulgence by sprinkling dark chocolate shavings on top.
Show your affection with a plate of these colorful Cocoa-Kissed Red Velvet Pancakes featuring rich 100 percent cocoa, buttermilk and fresh berries. Heart-shaped cookie cutters lend a special touch to these fluffy, flavorful pancakes. Add sweet garnishes like powdered sugar and berries for a sensational way to say “I love you.”

Find more recipes you’ll love to share with your nearest and dearest this Valentine’s Day at Culinary.net.

Cocoa-Kissed Red Velvet Pancakes
Recipe courtesy of Nestlé
Servings: 10 pancakes

1 cup all-purpose flour
1/4 cup granulated sugar
3 tablespoons Nestlé Toll House Baking Cocoa
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 large egg
1 cup reduced-fat buttermilk or low-fat milk
2 tablespoons unsalted butter, melted
1 1/2 teaspoons vanilla extract
1 teaspoon red food coloring
heart-shaped pancake cutters or cookie cutters (optional)
butter, for garnish (optional)
powdered sugar, for garnish (optional)
maple syrup, for garnish (optional)
fresh berries, for garnish (optional)

In large bowl, combine flour, sugar, baking cocoa, baking powder, baking soda and salt; stir well.
In separate large bowl, whisk together egg, buttermilk, unsalted butter, vanilla extract and food coloring. Add to flour mixture; stir to combine. Allow mixture to sit 5 minutes.
Heat nonstick skillet or griddle over medium heat. Brush with oil or butter. Add about 1/4 cup batter to skillet. Cook about 2 minutes, or until bubbles start to form on top. Flip and cook 1-2 minutes, or until bottom is lightly browned. Serve immediately with butter, powdered sugar, syrup and berries, if desired.

Tip: If using pancake or cookie cutters, be sure to coat with oil so pancakes don’t stick. Place cutters in skillet and pour batter into cutters. Remove cutters before flipping.

SOURCE:
Culinary.net

Food and Beverage

Celebrating National Peanut Butter Day

Published

5 days ago

January 24, 2023

Rod Washington and Rebecca Bigham

National Peanut Butter Day on January 24th recognizes an American staple in our pantries. Whether creamy or chunky, with chocolate or with jelly, peanut butter gets the recognition it deserves each year on this day. ( National Day Calendar)

Peanut butter is a food paste or spread made from ground, dry-roasted peanuts. It commonly contains additional ingredients that modify the taste or texture, such as salt, sweeteners, or emulsifiers. Consumed in many countries, it is the most commonly used of the nut butters, a group that also includes cashew butter and almond butter (though peanuts are not nuts, peanut butter is culinarily considered a nut butter).

Peanut butter is a nutrient-rich food containing high levels of protein, several vitamins, and dietary minerals. It is typically served as a spread on bread, toast, or crackers, and used to make sandwiches (notably the peanut butter and jelly sandwich). It is also used in a number of breakfast dishes and desserts, such as granola, smoothies, crepes, cookies, brownies, or croissants. (wikipedia)