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The Ultimate Guide to Game Day Hosting: 6 tips to host a game day gathering like a pro

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Game Day

Game Day Treats

(Family Features) From kickoff to the final whistle, game day is all about spending time with friends and family while rooting for your favorite team. When it’s your turn to host, you can bring all the fun of a tailgate party to the comfort of your couch with the proper plan for hosting.

Show Your Team Spirit
Make your guests feel excited from the moment they walk through the door – or as soon as they pull in the driveway – by decking out your space in team colors and memorabilia. Use football- or team-themed banners, flags, balloons, coasters and tablecloths to set the mood.

Wear your favorite jersey and create a stadium-like atmosphere with fun props like foam fingers or pom-poms for guests to use and cheer on their team.

Prep Ahead of Time to Score Big
Avoid a rush before kickoff by making a checklist of everything you’ll need. Ensure your TV and sound systems are working correctly and that you have access to the right channel or streaming platform.

Make a store run at least a day in advance to grab everything you’ll need for your watch party: dishes, snacks, drinks, tablecloths, trash bags and some household essentials like Finish Ultimate Dishwasher Detergent. Finish Ultimate tackles dish cleanup in the kitchen like a pro, so hosts can enjoy all the fun parts of game day without the worry.

If possible, pack your coolers the night before – just as you would for tailgating at the stadium – and prep and cook any dishes you can ahead of time, so you can enjoy the action with minimal interruptions.

Feed the Fans
Football fans are often foodies, too. A buffet-style food setup allows guests to help themselves to their favorite snacks and dishes throughout all four quarters.

Review your game plan ahead of kickoff to make sure your game day menu offers a variety of finger foods, such as wings, sliders and nachos. Then, take your menu to the next level with unique eats like this new saucy, cheesy creation – the TRUFF Hot Honey Bacon Cheddar Dip with Pretzel Bites – to add a spicy twist.

To complete the roster of game day eats, include a veggie tray or charcuterie board and a variety of beverages, including water, soda and juice. To stay on theme, consider serving cake or brownies in the shape of a football for dessert or topping cupcakes with icing in the team’s colors.

Tackle Cleanup
All those delicious snacks your guests are enjoying are sure to make a mess. For hosts tackling cleanup during the game, don’t miss out on all the on-screen action–turn to the star player to make cleanup a breeze: Finish Ultimate Dishwasher Detergent.

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Finish Ultimate tackles tough game day messes, even without pre-rinsing, leaving hosts more time to cheer on their team and less time in the kitchen cleaning up.

Create the Perfect Viewing Environment
Ensure everyone has an unobstructed view by arranging your seating strategically. Use a combination of couches, chairs and floor cushions to accommodate your guests. Scatter small tables throughout the area within easy reach for guests to place their drinks and snacks while the action is live.

To ensure fans never miss a moment of the action, turn the TVs in other rooms to the game as well; just ensure the sound is down in case the main screen is ahead or behind of the secondary viewing options.

Consider Downtime Entertainment to Keep the Energy High
While the main event is watching the action, you can keep the excitement going during halftime and commercial breaks with fun activities like cornhole, football trivia, bingo, mascot matching or an old-fashioned game of catch. Also have some board games, card games or video games on hand for those who might want to take a break from watching or children who aren’t as engaged in the on-screen action.

For the ultimate game day recipe and to find more ways to tackle dish cleanup in the kitchen on game day, visit finishdishwashing.com/truff-hot-honey-bacon-cheddar-dip.

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Hot Honey Bacon Cheddar Dip with Pretzel Bites

Recipe courtesy of Finish
Prep time: 15 minutes
Cook time: 1 hour
Servings: 12

  • 5          slices bacon
  • 1/2       cup honey
  • 2          tablespoons TRUFF Original Hot Sauce
  • 16        ounces cream cheese, softened
  • 2/3       cup lager-style beer
  • 1/4       cup Dijon mustard
  • 24        ounces cheddar cheese, grated
  • 1/2       cup fresh scallions, chopped
  • 1          teaspoon garlic powder
  • 1          teaspoon onion powder
  • 1/2       teaspoon cracked black pepper
  • 24        ounces frozen pretzel bites, baked according to package instructions
  1. Preheat oven to 400° F.
  2. Evenly space bacon in 13-by-9-inch dishwasher-safe ceramic or glass baking dish.
  3. Bake bacon 10 minutes.
  4. Microwave honey 15-20 seconds. Add hot sauce and whisk to combine.
  5. Remove bacon from oven and carefully pat dry with paper towels.
  6. Brush bacon with hot honey and return to oven. Set aside any remaining hot honey for later use.
  7. Bake bacon 10-15 minutes until brown and crisp. Set bacon aside to cool.
  8. Chop bacon into small, bite-sized pieces.
  9. Pour bacon pan drippings into bowl and discard once cool.
  10. In bowl, whisk softened cream cheese, beer and mustard to combine.
  11. Add grated cheddar cheese, chopped scallions, garlic powder, onion powder and black pepper. Stir until thoroughly combined.
  12. Spread mixture evenly in 13-by-9-inch dishwasher-safe ceramic or glass baking dish.
  13. Bake 20-25 minutes, or until hot and bubbly.
  14. Remove from oven and rest 5 minutes.
  15. Sprinkle top of dip with chopped bacon and drizzle with remaining hot honey.
  16. Serve dip alongside baked pretzel bites.

Photo courtesy of Shutterstock (football fans)

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SOURCE:
Finish


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Beverages

Grazing and Gifting: Sweet Solutions for the Holiday Rush

Grazing and Gifting: hMake holiday entertaining and gifting easy with Florida Citrus. Discover delightful recipes—like Scallops with Grapefruit Butter and Citrus Salad with Burrata—and send sweet, healthy citrus gift baskets to loved ones for a memorable, stress-free season.

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Grazing and Gifting: A festive display of Florida Citrus gift baskets filled with fresh tangerines, grapefruits, oranges, and mandarins, surrounded by holiday-themed recipes and drinks.

Grazing and Gifting: Sweet Solutions for the Holiday Rush

(Family Features) If you feel yourself slipping into the last-minute rush of the holiday season, still searching for dazzling recipes and abundant gifts, rest assured – you’re not alone. Light, refreshing ingredients for spectacular meals are just a click away, and they can make for the perfect presents, too. 17755 detail embed 4Abundantly sweet and simple, Florida Citrus Gifts are a simple way to share holiday cheer with family, friends and loved ones. From cheerful boxes to beautiful baskets and more, they offer options in all shapes and sizes, loaded with freshly picked tangerines, grapefruits, oranges and mandarins. They’re easy to send and even easier to enjoy, providing a one-of-a-kind (and healthy) way to share holiday cheer in memorable meals like Scallops with Florida Grapefruit Butter, sure to become a household favorite for years to come. Pair it with a light and refreshing Florida Citrus Salad with Burrata featuring fresh grapefruit and oranges mingling with peppery arugula and creamy burrata to bring a bit of balance to holiday dining. No festivity is complete without libations, and this Florida Grapefruit Brandy Sour can be a staple at your beverage station. Just mix freshly squeezed Florida Grapefruit juice with brandy, simple syrup, bitters and egg white (for froth) then finish with sparkling water. Find deliciously thoughtful ways to share the sweetness of the season with loved ones by visiting PickFLA.com, which features an interactive map to find a range of gift options that fit your holiday needs.   17755 detail embed 1

Florida Grapefruit Brandy Sour

Recipe courtesy of the Florida Department of Citrus Prep time: 5 minutes Servings: 1
  • 1 3/4    ounces brandy
  • 2 1/2    ounces freshly squeezed Florida Grapefruit Juice
  • 1/3       ounce simple syrup, or to taste
  • 2          dashes bitters
  • 1          egg white
  • ice cubes
  • 1          ounce sparkling water
  • Florida Grapefruit twist, for garnish
  1. In cocktail shaker, add brandy, Florida Grapefruit juice, simple syrup, bitters and egg white. Shake vigorously 15-20 seconds to create frothy texture.
  2. Add ice cubes to shaker and shake 15 seconds to chill drink.
  3. Strain into chilled coupe or rocks glass filled with fresh ice.
  4. Pour light splash of sparkling water over top to enhance effervescence.
  5. Garnish with grapefruit twist.
  17755 detail embed 2

Scallops with Florida Grapefruit Butter

Recipe courtesy of the Florida Department of Citrus Prep time: 30 minutes Cook time: 3 minutes Servings: 4
  • 2          Florida Grapefruit
  • 1          fennel bulb
  • 3          tablespoons olive oil, plus additional for searing, divided
  • 1          tablespoon sherry vinegar
  • 1/8       teaspoon, plus 1 pinch, salt, divided, to taste
  • 1/8       teaspoon, plus 1 pinch, pepper, divided, to taste
  • 1          small bunch fresh cilantro
  • 12        scallops with empty shells
  • 1          tablespoon butter
  1. Peel and cut one Florida Grapefruit into segments. Squeeze remaining grapefruit and reserve juice.
  2. Wash and finely chop fennel. In bowl, mix fennel with olive oil, sherry vinegar and 1 pinch salt and pepper.
  3. Mix and add fresh cilantro. Keep a few leaves for garnish.
  4. In hot frying pan, drizzle with olive oil then sear scallops 1 minute on each side.
  5. Remove scallops from pan then deglaze with reserved Florida Grapefruit juice. Let it simmer slightly and add butter to make sauce. Add 1/8 teaspoon salt and pepper.
  6. Place 1 tablespoon fennel salad in washed shell, top with three scallops and coat with grapefruit butter.
  7. Finish with reserved cilantro leaves and fresh grapefruit segments.
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Florida Citrus Salad with Burrata

Recipe courtesy of the Florida Department of Citrus Florida Citrus Vinaigrette:
  • 1/3       cup Florida Grapefruit Juice
  • 1/3       cup Florida Orange Juice
  • 2          teaspoons orange zest
  • 2          tablespoons cider vinegar
  • 2          teaspoons honey
  • 1          tablespoon Dijon mustard
  • 1/3       cup olive oil
  • 2          tablespoons shallots
  • sea salt, to taste
  • fresh pepper, to taste
Pickled Onion:
  • 1          red onion, thinly sliced
  • 1/2       cup white vinegar or cider vinegar
  • 1/2       cup water
  • 1          tablespoon sugar
  • 1          teaspoon salt
Burrata Salad:
  • 4          Florida Grapefruit, peeled and cut into segments
  • 3          oranges, peeled and cut into segments
  • 1          bunch radishes, sliced thin and cut into sticks
  • 1/3       cup pistachios, grilled and coarsely chopped
  • 1          cup arugula
  • 2          tablespoons dill, chopped
  • sea salt, to taste
  • pepper, to taste
  • 8          ounces burrata
  1. To make vinaigrette: In small bowl, mix Florida Grapefruit Juice, Florida Orange Juice, orange zest, cider vinegar, honey, Dijon, olive oil and shallots until dressing is emulsified. Season with salt and pepper, to taste. Set aside. Vinaigrette will keep 7 days in refrigerator.
  2. To make pickled onion: Place sliced onion in airtight canning jar.
  3. In small saucepan, combine vinegar, water, sugar and salt. Bring to boil and pour over sliced onion in jar. Add small amount of water to completely cover onion. Refrigerate at least 2 hours before serving. Pickled onions will keep 15 days in refrigerator.
  4. To make burrata salad: In bowl, combine Florida Grapefruit and Orange segments; add radish sticks, toasted pistachios, arugula and dill. Season with salt and pepper, to taste.
  5. Place salad on large plate, top with coarsely chopped burrata and drizzle generously with citrus vinaigrette and pickled onion.
collect?v=1&tid=UA 482330 7&cid=1955551e 1975 5e52 0cdb 8516071094cd&sc=start&t=pageview&dl=http%3A%2F%2Ftrack.familyfeatures SOURCE: Florida Department of Citrus

At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.

Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience. https://stmdailynews.com/food-and-drink/

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Food and Beverage

Balance Fall Comfort Foods with a Lighter Bite

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Last Updated on December 12, 2025 by Daily News Staff

Balance Fall Comfort Foods with a Lighter Bite

Balance Fall Comfort Foods with a Lighter Bite

(Family Features) Before turning your attention to the comfort of filling soups and slow-cooked meals, give warmer weather one last hurrah. If you have any garden veggies leftover, this Cucumber and Tomato Salad offers a light, tasty dish that’s perfect for packing to the office. Discover more recipe ideas for any season at Culinary.net. 17701 detail embed  

Cucumber and Tomato Salad

Recipe courtesy of “Cookin’ Savvy” Servings: 4-6
  • 3          medium or large cucumbers
  • 2-3       vine tomatoes
  • 1/2       cup chopped red onion (optional)
Dressing:
  • 1/3       cup apple cider vinegar
  • 1/2       cup olive oil
  • 1/4       cup sugar
  • 1          tablespoon onion powder
  • 1          tablespoon garlic powder
  • 1          tablespoon fresh minced dill
  • 1          tablespoon mayo
  • salt, to taste
  • pepper, to taste
  • 1/4       cup shredded Parmesan cheese
  1. Peel and slice cucumbers. Deseed, if desired. Coarsely chop into bite-size pieces. Slice and chop tomatoes. Place cucumbers and tomatoes in large bowl with chopped onions, if desired.
  2. To make dressing: In separate bowl, mix apple cider vinegar, olive oil, sugar, onion powder, garlic powder, dill and mayo. Season with salt and pepper, to taste. Pour over cucumber mixture and mix well.
  3. Top with shredded Parmesan cheese and serve.
collect?v=1&tid=UA 482330 7&cid=1955551e 1975 5e52 0cdb 8516071094cd&sc=start&t=pageview&dl=http%3A%2F%2Ftrack.familyfeatures SOURCE: Culinary.net

At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.

Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience. https://stmdailynews.com/food-and-drink/


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Food

Fresh Del Monte Honored at Rabobank Leadership Summit: Shaping the Future of Food

Fresh Del Monte was honored at the Rabobank Leadership Summit for its commitment to responsible growth, innovation, and sustainability in the global food industry. Discover how this visionary company is shaping the future of food.

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Fresh Del Monte leadership team receiving the Rabobank Leadership Award at the 2025 Rabobank Leadership Summit in New York City.

Heap of fresh fruits and vegetables

Fresh Del Monte Honored at Rabobank Leadership Summit: Shaping the Future of Food

Celebrating Responsible Growth and Visionary Leadership in the Food Industry
Fresh Del Monte Produce Inc. has been recognized as a trailblazer in the food and agribusiness sector, receiving the prestigious Rabobank North America Leadership Award at this year’s Rabobank Leadership Summit in New York City. The event, attended by over 400 industry leaders, celebrated Fresh Del Monte’s commitment to driving responsible growth and innovation across the global food supply chain.
Rabobank Leadership Award

Fresh Del Monte was honored among 400 distinguished guests during Rabobank’s annual Leadership Summit held in New York City on Thursday, December 4.

A Legacy of Innovation and Sustainability
For nearly 140 years, Fresh Del Monte has nourished families worldwide with high-quality fresh fruits and vegetables. Today, their influence spans more than 80 countries, where they continue to advance new products, technologies, and farming practices that set industry standards for quality, resilience, and responsibility. Their sustainability efforts go well beyond the farm—protecting biodiversity, investing in regenerative agriculture, and supporting essential services in the communities they serve.
Recognition for Visionary Leadership
David Bassett, Head of Wholesale Banking North America at Rabobank, praised Fresh Del Monte for exemplifying true leadership in a rapidly evolving industry: “Through bold innovation and a steadfast commitment to sustainability, they are not only stewarding responsible growth but also shaping the future of food for generations to come.”
Fresh Del Monte’s Chairman and CEO, Mohammad Abu-Ghazaleh, credited the global team for this achievement, emphasizing their focus on responsible growth and operational discipline. “This recognition reflects the hard work of our global team, whose focus on responsible growth and operational discipline has strengthened our company and supported our mission to deliver healthy, high-quality food to millions around the world.”
Leading with Innovation and Trust
Fresh Del Monte’s drive for innovation has led to unique offerings such as the Rubyglow® red-shelled pineapple and the Pinkglow® pink-fleshed pineapple, responding to evolving consumer tastes and trends. The company is also a pioneer in setting science-based sustainability targets and has earned repeated recognition as one of “America’s Most Trusted Companies.”
About Rabobank and Fresh Del Monte
Rabobank is a global leader in food, agribusiness, and energy financing, supporting clients across the value chain with advisory and investment solutions. Fresh Del Monte, listed on the NYSE as FDP, remains at the forefront of food production, sustainability, and community impact, building a brighter world for tomorrow.
Source: Rabobank and PR Newswire Read the full press release

At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.

Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience. https://stmdailynews.com/food-and-drink/


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