If you needed a reason to celebrate your favorite wrapped meal, here it is. National Burrito Day is observed every year on the first Thursday of April—a moving...
A new survey suggests cooking oil is no longer just a kitchen detail. Coast Packing found that 43% of Americans say a restaurant’s cooking oil influences...
JonnyPops is launching No Sugar Added with Electrolytes mini frozen pops—an organic, dye-free treat with hydration support—coming April 2026.
(Family Features) If you’re in need of a soup outside the usual mushroom or celery varieties, turn to another springtime favorite: carrots. More than just a...
McDonald’s is blending fast food, fandom and Korean-inspired flavors in a new collaboration with Netflix tied to the hit film KPop Demon Hunters. Beginning March 31,...
Lu Lu, Temple University and Wangoo Lee, Hong Kong Polytechnic University When restaurant customers order from self-service kiosks while a line forms behind them, they feel...
The S.Pellegrino Young Chef Academy Competition invites chefs under 30 to apply between February 16 and June 9, 2026. This competition emphasizes technical skill, creativity, and...
Serve a Warming, Roasted Soup (Family Features) On those unpredictably chilly spring days, you may long for a warming meal. Try this Roasted Tomato Soup for...
Grilled cheese is one of those rare foods that feels universal: it’s quick, comforting, kid-friendly, and endlessly customizable. You can argue bread (sourdough vs. white), spreads (butter...
For a quick and easy version of the comfort food classic, consider this Quick Homecooked Chili that’s made in a skillet and ready in half an...
