Health
Protein powders and shakes contain high amounts of lead, new report says – a pharmacologist explains the data
A recent Consumer Reports study reveals that many protein powders contain hazardous levels of lead and other heavy metals, raising health concerns. Most plant-based products had higher contamination than animal-based ones. Consumers are urged to choose cautiously and regulate their intake.
Protein powders and shakes contain high amounts of lead, new report says – a pharmacologist explains the data
C. Michael White, University of Connecticut
Powder and ready-to-drink protein sales have exploded, reaching over US$32 billion globally from 2024 to 2025. Increasingly, consumers are using these protein sources daily.
A new study by Consumer Reports, published on Oct. 14, 2025, claims that some such protein products contain dangerously high levels of lead, as well as other heavy metals such as cadmium and arsenic. At high levels, these substances have serious, well-documented health risks.
I am a clinical pharmacologist who has evaluated the heavy metal content of baby food, calcium supplements and kratom products. Lead and other heavy metals occur naturally in soil and water, so achieving zero-level exposure would be impossible. Additionally, the level of lead exposure that Consumer Reports deems safe is significantly lower than those set by the Food and Drug Administration.
However, regardless of the safety cutoff, the study does show that a few products are delivering a concerningly high dose of heavy metals per serving.
How Consumer Reports did the study
The new study assessed 23 powder and ready-to-drink protein products from popular brands by sending three samples of each product to an independent commercial laboratory.
Consumer Reports considered anything over 0.5 micrograms per day from any single source to be above recommended maximum lead levels. That number comes from the California Office of Environmental Health Hazard Assessment, which established recommended maximum levels for a variety of substances that could cause cancer or fetal harm.
It is significantly more conservative than the safety standard for lead exposure used by the FDA for drugs and supplements. The discrepancy is driven by Consumer Reports’ aspirational goals of very low exposure versus the more realistic but actionable requirements from the FDA.
According to the FDA, the limit for the amount of lead that a person should consume from any single dietary supplement product is 5 micrograms per day. That number is 10 times higher than the Consumer Report limit.
The FDA has another standard for the total daily amount of lead a person can safely consume from food, drugs and supplements combined. This number, called the Interim Reference Level, or IRL, for lead is based on concentrations of lead in the blood that are associated with negative health effects in different populations.
For people who could become pregnant, that level is 8.8 micrograms per day, and for children it’s 2.2 micrograms per day. For everyone else, it’s 12.5 micrograms per day. Every food, drug and dietary supplement that contains lead contributes to the total daily exposure, which should be less than this amount.
What the report found
The nonprofit advocacy group found that 16 of the 23 products it tested exceeded 0.5 micrograms, the level of lead in a standard serving that the organization deems safe.
Four of the 23 products exceeded 2.2 micrograms, the FDA’s cutoff for the total daily amount of lead children should consume. Two products contained 72% and 88%, respectively, of the total daily amount of lead that the FDA deems safe for pregnant women.
In addition, Consumer Reports found that two of the 23 products delivered more than what it considers a safe amount of cadmium per serving, and one had more arsenic than was recommended.
The organization’s safety cutoff for cadmium is 4.1 micrograms per day, and for arsenic it is 7 micrograms per day. These numbers align fairly closely with the FDA’s recommended exposure limit for cadmium and arsenic from a single product. For cadmium, the FDA’s limit is set at 5 micrograms per day for a given dietary supplement product and 15 micrograms per day for arsenic.
The study found that the source of protein was key: Plant-derived protein products had nine times the lead found in dairy proteins like whey, and twice as much as beef-based protein.
Where are these heavy metals coming from?
Lead and other heavy metals are present in high amounts in volcanic rock, which comes from molten rock called magma beneath the Earth’s surface. When volcanic rock is eroded, the heavy metals contaminate the local soil and water supply. What’s more, some crop plants are especially efficient at extracting heavy metals from the soil and placing them in the parts of the plants that consumers ingest.
Fossil fuels, which come from deep within the Earth, also billow heavy metals into the air when they are burned. These substances then settle out into the soil and water. Finally, some fertilizers, herbicides and pesticides also contain heavy metals that can further contaminate soil and local water.
High levels of heavy metals have been found in plant-based protein powder, spices like cinnamon, dark chocolate, root vegetables like carrots and sweet potatoes, rice, legumes such as pea pods and many herbal supplements.
Should consumers be concerned? And what can they do?
Occasionally exceeding the daily recommended heavy metal doses is unlikely to result in serious health issues.
Repeated, heavy exposure to heavy metals can cause harm, however. When they accumulate in the blood, these substances can delay or impair mental functioning, damage nerves, soften bones and raise blood pressure – which in turn increases the risk of strokes and heart attacks. Heavy metals can also increase the risk of developing cancer.
It’s important to note that all the products Consumer Reports flagged have lead levels significantly lower than the maximum daily exposure levels established by the FDA.
Consumers can limit exposure by choosing dairy- or animal-based sources of protein products, since they generally seemed to have less heavy metal contamination than plant-based ones. However, some plant-based protein products in the study did not have high levels of heavy metals. Heavy metal levels vary widely in the environment, so the results from the Consumer Reports study show a snapshot in time. They might not be consistently accurate across batches if, for example, a manufacturer changes the source of its raw ingredients.
For protein products that do show an especially high heavy metal content, using them more sporadically, rather than daily, can reduce exposure. Studies suggest that organic plant-based products generally yield less heavy metal content than traditionally farmed ones.
Finally, the Consumer Reports study measured heavy metals in a single serving of protein products, so it’s helpful to understand what constitutes a serving for specific products and to avoid sharply increasing daily consumption.
Overall, the wide variation in lead levels across different protein powders and ready-made protein products highlights the need for manufacturers to tighten product testing and good manufacturing practices.
C. Michael White, Distinguished Professor of Pharmacy Practice, University of Connecticut
This article is republished from The Conversation under a Creative Commons license. Read the original article.
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health and wellness
The Oral and Cardiovascular Health Connection: 4 Tips to Protect Your Teeth, Gums and Heart
People often think of dentists and doctors as totally separate healthcare professionals: one cares for your teeth and mouth while the other handles the rest of the body. In reality, the different systems in the human body are closely interconnected and oral health is no exception, making dentists a vital part of your healthcare team. Care for your teeth, gums and heart all at once using these tips.
(Feature Impact) People often think of dentists and doctors as totally separate healthcare professionals: one cares for your teeth and mouth while the other handles the rest of the body. In reality, the different systems in the human body are closely interconnected and oral health is no exception, making dentists a vital part of your healthcare team.
Oral health and heart health have a particularly close connection, with inflammation at the core of it. When your gums are inflamed, the resulting bacteria can make their way from your mouth through your bloodstream, potentially contributing to your blood vessels constricting or becoming blocked. This, in turn, may force your heart to work harder and raise your blood pressure, putting you at risk of heart disease and stroke. More than 46% of adults in the U.S. have high blood pressure, and more than 40% of adults age 30 and older are affected by periodontal (gum) disease.
To help address these issues, the American Heart Association’s Healthy Smiles, Healthy Hearts initiative, in collaboration with Delta Dental of California, is encouraging dental teams to take a total-body perspective with their patients. Simple steps like blood pressure screenings during checkups can give a more complete picture of a person’s overall health. If a member of your dental care team pulls out a blood pressure cuff at your next appointment, it’s a good sign.
“The mouth is a gateway to the body and can often reveal more about your total body health than you may think,” said Daniel Croley, D.M.D., chief dental officer at Delta Dental of California and Affiliates. “Oral health professionals have a powerful opportunity to integrate more into their patients’ collective health care team beyond protecting their patients’ teeth By connecting oral health and heart health, this initiative helps dentists identify risks early and guide patients toward care that can improve and even save lives.”
Care for your teeth, gums and heart all at once using these tips from experts at the American Heart Association.
Follow a Brushing and Flossing Schedule
Good dental health starts with a daily routine. If you don’t want to sheepishly cringe next time the dentist inquires about yours, brush at least twice a day and floss at least once a day to disrupt plaque-forming bacteria. Dentists recommend using toothpaste with fluoride and brushing your teeth and gums thoroughly yet gently, as applying too much pressure can wear away enamel and cause gum recession.
Eat a Healthy Diet and Limit Sugar
Most kids are used to hearing sugar will rot their teeth – and that’s not just a parental scare tactic to get their little hands out of the candy jar. Sugar feeds harmful bacteria in your mouth, producing acid that can cause cavities and gum disease. For a diet your heart and teeth will both appreciate, prioritize vegetables, lean proteins, complex carbohydrates and healthy fats, while limiting added sugars and refined carbohydrates.
Avoid Smoking and Tobacco Products
The connection between smoking and oral disease is well established: smokers face significantly higher risks of developing periodontal disease, losing teeth or being diagnosed with oral cancer. Cigarettes aren’t the only form of tobacco to worry about, either. Vaping, dipping and chewing tobacco can also harm your dental health by drying out your mouth and restricting blood flow to the gums. Since these products are also harmful to heart health, quitting or avoiding them offers plenty of worthwhile benefits. Seek support if you need help to kick the habit.
Communicate with Your Healthcare Team
Since your body’s systems are connected to each other, it’s helpful to talk to your dentist about your blood pressure and to your doctor about your oral health. Start thinking of your dentist as a key member of your integrated healthcare team. Don’t be afraid to share your medical history, discuss the side effects of any medications you’re taking and ask for personalized recommendations on caring for your teeth, gums and overall health.
To learn more about how to improve your oral and cardiovascular health, visit Heart.org/OralHealth.
Photos courtesy of Shutterstock
SOURCE:
5 Habits to Boost Immunity During Cold and Flu Season
(Feature Impact) Your immune system is your strongest ally during cold and flu season, working hard to keep you healthy as you start hearing those telltale coughs and sneezes all around. Help your body do its job well by adopting a few simple habits that naturally support its ability to fight off germs or recover faster.
Talk to your healthcare provider for personalized advice then work on making these habits normal in your household.
Get Regular Exercise
Exercise is like a wonder drug that can improve nearly every aspect of health and wellness. Physical activity increases blood flow, reduces long-term inflammation, helps immune cells circulate through the body to guard against invaders and may even flush bacteria out of your lungs and airways. Plan to fit at least 150 minutes of moderate exercise into each week, like a bike ride, brisk walk, yoga class or on-demand video workout.
Eat Foods That Support Immune Health
To keep your immune system fueled, experts recommend eating a varied diet featuring plenty of fruits, vegetables, nuts, seeds, whole grains and healthy fats like olive oil. Consider adding fresh grapes to your diet to enjoy benefits from their naturally occurring plant compounds.
Protecting the body starts all the way down at the cellular level, and grapes contain powerful polyphenols that support the health and function of cells. Studies indicate certain compounds in grapes, like resveratrol and flavonoids, support immune system function as well as brain, skin, GI and heart health.
These little fruits are easy to add to your diet, whether you enjoy sweet, juicy Grapes from California by the handful or toss them in a blender to make this California Grape Wellness Juice recipe. Support multiple aspects of wellness with the drink’s powerful combination of fruits and vegetables, delivering a variety of immune-boosting vitamins, minerals and antioxidants.
Stay Hydrated
Drinking enough water helps clean your lymphatic system, which is responsible for producing special white blood cells that fight germs. It also keeps membranes in your nose and mouth moist, decreasing infection risk. If you struggle to drink enough, eating water-rich foods like grapes also helps you improve hydration.
Practice Good Germ Hygiene
To increase your odds of staying healthy during peak illness season, hearken back to the tried-and-true hygiene advice your parents might have tried to drill into your head as a kid. Regularly wash your hands with warm water and soap, avoid touching your face while out and about, keep your distance from symptomatic people and disinfect commonly used surfaces like doorknobs when someone in the house or office is sick.
Sleep More, Stress Less
Before you start feeling stressed that you aren’t getting enough sleep, rest assured there are easy changes you can make to support your well-being in both areas. Try switching up your nightly routine to be oriented less around screens and more around calming activities that actually help you wind down, like yoga, meditation or reading.
Discover more health information and recipes at GrapesFromCalifornia.com.
California Grape Wellness Juice
Servings: 3 (1 cup each)
- 5 cups black or red Grapes from California
- 1/2 cup peeled raw beet slices
- 3/4 cup orange juice
- 1/4 cup lemon juice
- 1 small carrot, peeled and sliced
- 1 piece fresh turmeric (1-inch), peeled and sliced or1 teaspoon ground turmeric
- In high-speed blender, puree grapes, beet slices, orange juice, lemon juice, carrot and turmeric until smooth.
- Pour through fine mesh sieve, stirring to extract as much juice as possible, about 3 cups. Stop when mixture starts to get thick. Enjoy immediately or cover and refrigerate until ready to serve.
Notes: This juice can also be added to iced tea or fizzy water.
Nutritional information per serving: 230 calories; 3 g protein; 58 g carbohydrates; 0.5 g fat (2% calories from fat); 0 g saturated fat (0% calories from saturated fat); 0 mg cholesterol; 35 mg sodium; 0 g fiber.
SOURCE:
California Table Grape Commission
Child Health
Changing the Landscape of Childhood Cancer Survivorship
Childhood Cancer: hile “cancer” is a term no family wants to hear, especially when it comes to their children, there is reason for hope. Today, 85% of children diagnosed with cancer survive at least five years. Survival is only part of the journey, however.
Changing the Landscape of Childhood Cancer Survivorship
(Feature Impact) While “cancer” is a term no family wants to hear, especially when it comes to their children, there is reason for hope. Today, 85% of children diagnosed with cancer survive at least five years, according to the National Cancer Institute, up from 75% three decades ago.
Watch this video to learn more
“This progress is driven in large part by dedicated research,” Hyundai Hope on Wheels Board Member Kevin Reilly said. “Over the last 28 years, Hyundai Hope on Wheels has committed over $300 million in pediatric cancer research and program grants, awarding more than 1,600 grants to 210 medical institutions nationwide, impacting thousands of young lives each year.”
Survival is only part of the journey, however. Nearly half (46%) of U.S. adults believe a child ringing the hospital bell after cancer treatment means the child is cancer-free and their medical journey is largely over, according to a survey conducted by Atomik Research on behalf of Hyundai Hope on Wheels. For the children and families living through a diagnosis, the reality is far more complex.
“The reality is that healing continues long after treatment, which is why sustained investment in survivorship care is a priority for us,” said John Guastaferro, executive director of Hyundai Hope on Wheels.
Isabella Franco-Capps, 11, understands that journey firsthand. Diagnosed with B-cell acute lymphoblastic leukemia at age 5, her journey took two years before she could say she’s “a cancer survivor.”
“I was diagnosed with b-cell acute lymphoblastic leukemia,” she said. “This began my two-year-long journey of scans, pokes, chemotherapy and hospital stays. And now I’m a cancer survivor.”
Fellow Hyundai Hope on Wheels National Youth Ambassador, Jackson Trihn, 12, is using his voice to call for continued research and to bring hope to others.
“The role … is being able to share my story,” he said. “Not just to spread awareness but to spread hope to kids that need it. And awareness is so important because people don’t understand how hard pediatric cancer can be.”
Continued progress can help ensure more children ring the bell and receive the care and support they need long after they’ve had the opportunity to do so. To learn more about these efforts and how you can help, visit HyundaiHopeOnWheels.org.
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