STM Blog
Dolly Parton was more than a musical idol – for some fans, she was a spiritual icon
Dolly Parton’s faith, philanthropy and message of love and acceptance made her more than a country music legend—many admirers viewed her as a spiritual icon.

Sarah Dees, Iowa State University
As soon as news broke about the death of beloved songwriter Dolly Parton, I began receiving condolence messages from across the country, and around the world.
They came from friends, family and colleagues who knew I’d been working on a biography of the country legend – everyone from a conservative Catholic monk to advocates for queer and trans rights. The list reflects the even more diverse array of fans, people from countless backgrounds, who are mourning her loss.
The main focus of my project is Parton’s own spirituality, starting with her Appalachian upbringing. But it also examines her fandoms, including some people who elevate the singer to an almost sacred status. This was the case before her death – and even more so now.
As a scholar of American religions, I teach my students about practices, texts and beliefs that many of them immediately consider “religious” – for example, a worship service led by a pastor. However, religion is also found far beyond these official times and spaces, including in popular culture. According to scholar America Wolff, fandoms resemble religious groups in the way they focus on a single popular figure who inspires systems of belief, ritual and law.
Singer’s journey
Looking at Parton’s life reveals how a celebrity can incorporate religion into their public persona, without ostracizing admirers from other traditions. She discussed religion in interviews throughout her career, as well as in her 1994 memoir, where she recounted her maternal grandfather, a fundamentalist pastor, preaching hellfire and brimstone.
In 1971, for example, she told journalist Gene Guerrero how religion inspired some of her songs: “My mama used to read us all the Bible stories. I know the Bible pretty well, and I especially loved the stories.” That same year, she released “The Golden Streets of Glory,” the first of her several gospel albums.
Six years later, talking with Rolling Stone interviewer Chet Flippo, Parton claimed that she wasn’t a Christian. But “I do believe, I know there is a God and He is still the best friend I got in the world,” she explained. “I talk to Him often, but I’m one of the world’s sinners.”
Later in her life, though, Parton embraced the label “Christian” – albeit in a way that was very much her own. In the memoir “My Life and Other Unfinished Business,” she explained that “Christianity and its symbols are powerful parts of my life.” However, she diverged from socially conservative elements of her grandfather’s faith by embracing makeup and flashy fashion, celebrating her own sexuality, and speaking up for LGBTQ+ rights.
She was never interested in proselytizing. People do not have to embrace Christianity “to be a decent and worthwhile human being,” she wrote. “Spirituality is the most intimate part of a person’s makeup, and it’s strictly up to the individual to choose how to express it.”
‘Gospel of Dolly’
This openness explains part of Parton’s widespread appeal. The popular podcast “Dolly Parton’s America,” produced by journalists Jad Abumrad and Shima Oliaee, was based on the premise that Parton is one of the few public figures to have fans across the political spectrum.
After her death, President Donald Trump posted a tribute on his social media site, TruthSocial, and ordered that flags be flown at half-staff for a week. At the same time, in the Castro neighborhood of San Francisco – a haven for the queer community – a Pride flag was also flying at half-staff in her honor.
Mourners include Jesuit priest and author James J. Martin, who thanked Parton for “teaching me about the Christian life,” and numerous Christian musicians who looked up to her. “She was the epitome of faith, grace, talent, beauty and humour,” country artist Carrie Underwood wrote. “She had a humble heart for Jesus and made everyone around her feel special.”
But even non-Christians discussed Parton in sacred terms: a “secular American saint,” as Vox writer Constance Grady designated her in 2021.
Beyond her music, these fans admired her philanthropy, from the Imagination Library program that distributes books to children around the world to her US$1 million donation that helped fund COVID-19 vaccine research. They also highlighted her support for the Black Lives Matter movement and LGBTQ+ rights. “Dolly Parton is beloved because she has devoted her career to standing for love,” Grady wrote.
Even before her death, though, some people idolized her in a saint-like way. In 2011, for example, photographer Alice Hawkins produced a project titled “Dolly Parton is my religon.” Rev. Lindy Vogado, a Presbyterian pastor,likened her to a prophet. “Dolly Parton, through her life and work, inspires us to be better versions of ourselves,” Vogado wrote in 2025. “Just like any good prophet would do.”
In recent years, churches in Illinois, Oklahoma and New York have held services based on “the gospel of Dolly.” I attended the service in New York, which interspersed Parton’s songs with readings from scripture and homilies. Like the other services, the one I attended emphasized Parton’s “teachings”: love, care and acceptance.
Angels and atheists
Since her death, the religious language has only intensified. Musician Roseanne Cash referred to the singer as a “goddess” on Instagram, and cartoonist Marshall Ramsey portrayed her as an angel. “Listen, I’m fairly well atheist and have been for decades,” Threads user @cartergoesplaces proclaimed, “but Dolly Parton is in heaven with Jesus now. That’s simply a fact, and I’ll hear no arguments, no matter how vast the cosmos…”
Parton had her own personal brand of Christian religiosity, but she encouraged others to find and follow their own paths. I believe this helps to explain the huge outpouring of admiration – from followers of many religious traditions, followers of none, and followers of Dolly herself.
Sarah Dees, Associate Professor of American Religions, Iowa State University
This article is republished from The Conversation under a Creative Commons license. Read the original article.
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STM Blog
Golden Bird in Compton: When Mom Took a Night Off
Golden Bird in Compton was an occasional Friday or Saturday treat when Mom wanted a break from cooking. A personal look back at its Alondra Boulevard location and the memories that linger.

Some childhood meals stay with you for decades. For me, Golden Bird fried chicken in Compton is one of them.
Growing up in the Los Angeles area, an occasional Friday or Saturday meant my mom wanted a break from cooking. Those were the nights when takeout became a treat, and Golden Bird was one of the places I remember enjoying most.
The location on East Alondra Boulevard sounds like the one we visited. Researching it brought me to 2600 East Alondra Boulevard, Compton—an address listed in Los Angeles County records under Golden Bird #1.
An address can help place a memory on a map. But what I remember most is much simpler: the chicken was delicious, and getting it was a welcome weekend treat.
Part of Our Family’s Takeout Rotation
Golden Bird wasn’t our only chicken stop. Over the years, there was Pioneer, KFC, Church’s, Louisiana Fried Chicken, and later Popeyes. I also remember Jim Dandy from when I was very young, especially its crinkle-cut fries.
Each name brings back a different memory. Golden Bird brings me back to Compton and those evenings when my mother could take some time off from preparing dinner.
As a kid, I thought about enjoying the food. Looking back, I also appreciate what those meals meant for her: one less dinner to cook and a chance to take a break.
The History Behind the Address
Golden Bird’s own history describes a family recipe associated with Zelma and a wet batter designed to give the chicken a crisp outside while keeping the meat moist. My own memory is simply that I loved eating it.
The Alondra Boulevard location also connects to another chapter in Southern California’s fried-chicken history. Vincent Williams opened a Compton Golden Bird franchise in 1983, according to the Los Angeles Times.
A later profile described Williams developing his Honey’s Kettle concept in his former Compton franchise location. Honey’s Kettle dates its beginnings on Alondra Boulevard to 2000, and a 2012 restaurant visit documented its original location at 2600 East Alondra Boulevard. Those accounts point to a connection between the two businesses at that address.
I haven’t established who operated the restaurant during every year my family visited. But learning about its history adds another layer to a place I remember through its food.
A Weekend Memory Worth Keeping
For me, Golden Bird’s place in the story starts with family. It was an occasional treat, a meal I enjoyed, and a Friday or Saturday when Mom could let someone else handle the cooking.
Decades later, that is still a good reason to remember a neighborhood restaurant.
Editor’s note: Golden Bird is still serving fried chicken in South Los Angeles at 8300 South Western Avenue, at West 83rd Street. For those of us who remember it as a weekend family treat, it’s good to know the Golden Bird name remains part of LA’s food scene. Order pickup and delivery
Did you eat at the Golden Bird on Alondra Boulevard—or another Golden Bird location? Share your memories and favorite orders in the comments.
Explore more food stories in STM Daily News’ Food & Drink section.
City
Santa Monica Pier Sign Heads to Las Vegas for Historic Restoration
For generations, the Santa Monica Pier sign has marked the start of a day at the beach. Now, the familiar blue neon landmark is preparing for a journey of its own.
Santa Monica scheduled removal of the 1941 sign for October 20–22, with shipment to Las Vegas anticipated October 26. The timetable is subject to change, according to the city’s October 19 announcement.
The temporary removal accompanies replacement of the aging bridge connecting Ocean Avenue to the pier. It also creates an opportunity to preserve the historic sign.
YESCO will restore it at its Las Vegas facility. The company’s experience includes work on the “Welcome to Fabulous Las Vegas” sign.
Crews will repair neon tubing, treat rust, repaint components and address structural needs while retaining historic features. The sign will remain in secure storage during bridge construction.
Once the project is finished, it will return above the new bridge at a slightly greater height for visibility and vehicle clearance. The city’s latest announcement targets project completion by 2028, ahead of the Los Angeles Olympics and Paralympics.
Meanwhile, visitors can photograph a lighted, half-scale replica near Pier Burger.
For anyone who associates that glowing arch with Southern California memories, its absence will be noticeable. The restoration is intended to ensure future generations can make memories beneath it, too.
Source: City of Santa Monica — October 19, 2026 announcement
Related Links
- City of Santa Monica: Official sign restoration announcement — October 19, 2026. Primary source for removal dates, shipment to Las Vegas, YESCO’s restoration work and the sign’s planned return.
- Santa Monica Daily Press: Sign restoration during bridge rebuild — October 20, 2026. Additional local reporting on the project and visitor access.
- LAist: Sign removal and how to watch — Reporting on the removal schedule and public viewing opportunities.
Follow more Southern California stories at STM Daily News.
STM Blog
Texas Roadhouse Allegations Update: No New Public Findings Located
STM Blog | Commentary | October 14, 2026
The viral allegations involving Texas Roadhouse and the treatment of Black customers raised an understandably disturbing question: Could diners trust that they were being served safely and respectfully?
After reviewing available coverage again on October 14, STM Daily News did not locate new verified evidence establishing that the alleged food tampering occurred. We also did not locate a publicly released final report from the outside firm the company said it hired.
The central distinction remains unchanged: the allegations have not been substantiated in the reporting reviewed, while Texas Roadhouse says its investigation points to a hoax.
What the available reporting says
In August, social media posts alleged that restaurant workers deliberately tampered with food served to Black customers. The claims circulated widely and prompted calls for a boycott. Texas Roadhouse said it had not identified current or former employees connected to the accusations.
In reporting updated August 26, KTXS noted that the viral post did not identify a particular restaurant location and that there was no verified evidence connecting the claims to a Texas Roadhouse employee.
The company told the outlet it had found no credible evidence of food tampering. It also said the original Facebook post had been deleted, some users had retracted posts amplifying the claims, and an outside firm had been engaged to investigate the accusations’ source and motives. These details come from August coverage, rather than a new October announcement.
What remains unresolved publicly
Our latest review did not locate a final outside investigation report that readers could examine. We therefore cannot describe that investigation as complete or independently assess its findings.
The company’s description of the claims as a hoax should continue to be attributed to Texas Roadhouse. Likewise, the allegations should not be repeated as though they describe a confirmed incident.
Not locating a new public report does not establish whether investigative work has continued privately. It means the public information we found does not support a stronger conclusion.
Why careful wording still matters
For Black diners, allegations of racist mistreatment can strike a painful nerve. Everyone deserves to sit down for a meal without worrying that their race could make them a target.
Taking that concern seriously requires credible complaints to be investigated thoroughly. It also requires care before assigning blame to a restaurant, a location, or its workers.
Social media can spread a warning far beyond its original audience before anyone verifies the underlying claim. Once that happens, a correction or clarification may never reach everyone who saw the accusation.
That makes transparency essential. Restaurants should explain what they have investigated and what they can substantiate. Those sharing accusations should be equally willing to share corrections and acknowledge uncertainty.
For now, the responsible position is to keep the evidence and the allegations separate. If new, verifiable findings become public, they should be assessed on their merits.
Join the conversation: What do you look for before trusting a viral warning about a business? Share your thoughts in the comments, and keep the conversation respectful.
Editor’s note: This is an October 14 status review of previously reported allegations. It does not announce a new investigative finding.
Sources
- KTXS: Viral post alleges Texas Roadhouse mistreated Black customers; company responds — Includes the company’s statement and explains the lack of verified evidence connecting the allegations to an employee or location.
- Houston Chronicle: Texas Roadhouse investigates Facebook hoax alleging racist food tampering — Covers the company’s denial and its decision to hire an outside investigative firm.
- MySA: Texas Roadhouse faces social media backlash over viral allegations — Details how the claims spread and the restaurant chain’s response.
Related reading
- Snopes: Posts claim Texas Roadhouse servers contaminated Black customers’ food — Examines the viral allegations.
- Restaurant Business: Texas Roadhouse says post alleging racist practices was a hoax — Restaurant industry coverage of the controversy.
- Texas Roadhouse official website — Company information and customer contact options.
