Entertainment
The best horror movie you’ve never seen
Scott Malia, College of the Holy Cross
It’s scary movie season, a time when many people watch films about zombies, serial killers, werewolves, magic and mysterious monsters who are impossible to kill.
However, as far as I know, there’s only one film that features all of those elements – and you’ve probably never seen it.
Made in 2007, “Trick ‛r Treat” consists of four interconnected horror stories, each about 15 to 20 minutes long, that all take place on a single Halloween night.
While characters from one story sometimes appear in other segments, the unifying force in the film is Sam, a mysterious creature wearing a burlap mask. He takes umbrage whenever a character disrespects a Halloween tradition, whether it’s by scaring away trick-or-treaters or blowing out a jack-o’-lantern before Halloween is over. Each meets a gruesome end.
Horror buffs eventually discovered the film. Today, it’s hailed as a modern classic. https://www.youtube.com/embed/NJ66Htmmq4M?wmode=transparent&start=0 ‘Trick ‛r Treat’ ended up forgoing a theatrical run.
What went wrong?
“Trick ‛r Treat” was produced by a major studio, Warner Bros. It featured A-list stars, such as Brian Cox and Oscar-winner Anna Paquin. It was produced by Bryan Singer, who was known for churning out hits such as “X-Men” and “The Usual Suspects.” And though its director, Mike Dougherty, was making his directorial debut, he had worked as a screenwriter on films such as “X2: X-Men United” and “Superman Returns.”
Despite all of these credentials, the film’s theatrical release was delayed from fall 2007 to 2008. Then a theater run was canceled altogether, with Warner Bros. finally releasing it on video in 2009.
The studio never gave an official reason for pulling the theatrical release; however, some critics have speculated that the box office success of the “Saw” franchise and Rob Zombie’s “Halloween” remake were factors.
Other reports suggest that the film’s anthology format, its mixture of horror and comedy, and a plot featuring murdered children made it too hard a sell.
Given the cost of marketing and promoting “Trick ‛r Treat” to a nationwide audience, perhaps the risk wasn’t worth it for a film with a relatively small US$5 million budget. Dougherty himself said these hang-ups constituted a “perfect storm,” suggesting that no one development sealed the film’s fate.
Bypassing the box office
As recently as a decade ago, films released directly to DVD were viewed as flops or cash grabs. In fact, there’s an entire subgenre called “mockbusters” – low-budget rip-offs of studio films, such as “Transmorphers,” which tried to piggyback the success of the “Transformers” franchise, and “Atlantic Rim,” which attempted to do the same for the 2013 blockbuster “Pacific Rim.”
Then there are direct-to-video sequels meant to capitalize off hits. Disney made a lot of money in the late 1990s and early 2000s producing widely panned, direct-to-video animated features such as “The Return of Jafar” and “Pocahontas II: Journey to a New World.”
But second lives for films that were initially snubbed or ignored are nothing new.
“The Boondock Saints” was briefly screened in a handful of theaters for a single week in 1999 before being dumped into the video market. Only then did viewers find it, and it became a cult favorite that eventually begat a sequel.
The stigma of direct-to-video release has diminished over the past decade thanks to the rise of streaming, in which content made directly for home viewing can receive critical acclaim and attract subscribers.
Actor Nicolas Cage has made a cottage industry of this format. While some have attributed his massive output in the past decade to his financial difficulties, Cage’s films “Joe” (2013), “Mandy” (2018) and “Pig” (2021) have all received critical acclaim, despite sometimes only running in a handful of theaters for a week before their release into streaming markets and video on demand.
It’s this sort of tradition that led to the rediscovery of “Trick ‛r Treat.”
Hipster horror
The appeal of “Trick ‛r Treat” is rooted in its subversion of horror tropes.
For example, women and children, who’ve historically served as victims in the genre, have a lot more agency in Dougherty’s Halloween tale. In fact, the mysterious Sam was played by Quinn Lord, who was only 8 years old when the film was shot. In the film, the character’s origin, age and gender remain undefined since Sam is masked or covered in prosthetics for the entire film, blurring the line between human and monster.
In addition, the film’s complex structure, which some speculated might have hurt its chances for commercial success, helped fuel the film’s critical praise. Dougherty called it “‘Pulp Fiction’ meets ‘Halloween,’” a nod to the interlocking structure of Quentin Tarantino’s breakout film and the setting of John Carpenter’s horror staple, which also unfolds over one Halloween night.
It has become somewhat of a cliché to say that esteemed art, initially overlooked, was “ahead of its time.”
Still, it would be fair to say that “Trick ‘r Treat” arrived on the cusp of what has been called a “horror renaissance” in the past 15 years. Directors like Jordan Peele, Ari Aster, Robert Eggers and Mike Flanagan have found critical and commercial success by branding themselves as horror auteurs.
In addition, Peele and directors like Nia Dacosta, who helmed 2021’s “Candyman,” have opened up a brand of horror that deals with social issues and identity. Dougherty’s film also anticipated a trend of horror films with a darkly humorous streak, including Peele’s “Get Out” and David Gordon Green’s reimagined “Halloween” sequels.
Despite the film’s rocky beginnings, “Trick ‛r Treat” received a belated theatrical release in 2022, which has spurred talk of a potential sequel.
Dougherty even acknowledges that the film may owe its current popularity to its botched release. While some mainstream films disappear quickly, “Trick ‛r Treat” – currently streaming on Max – reappears every Halloween. Just like Sam.
Scott Malia, Associate Professor of Theatre, College of the Holy Cross
This article is republished from The Conversation under a Creative Commons license. Read the original article.
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actors & performers
T.K. Carter, The Thing and Punky Brewster Actor, Dies at 69
Actor T.K. Carter, known for The Thing and Punky Brewster, has died at age 69. A look at his career and lasting legacy in film and television.
T.K. Carter in Punky Brewster (1984) Image: IMDB
Veteran actor T.K. Carter, best known for his roles in The Thing and the popular 1980s television series Punky Brewster, has died at the age of 69.
Authorities confirmed Carter was found unresponsive at his home in Duarte, California. No foul play is suspected, and an official cause of death has not yet been released.
A Career Spanning Decades
Born Thomas Kent Carter, T.K. Carter built a career in film and television that spanned more than four decades. He became a cult favorite portraying Nauls in John Carpenter’s 1982 horror classic The Thing, a film that continues to influence the genre today.
Television audiences widely remember Carter for his role as Mike Fulton on Punky Brewster, where his comedic timing and grounded performances helped make the show a lasting favorite of the era.
Film and Television Legacy
In addition to his best-known roles, Carter appeared in films such as Runaway Train, Ski Patrol, and Space Jam. His television work included guest appearances on a wide range of series throughout the 1980s, 1990s, and beyond.
Known within the industry as a reliable and versatile performer, Carter often brought authenticity and warmth to supporting roles that left a lasting impression, even in brief appearances.
Remembering T.K. Carter
As news of his passing spreads, fans and colleagues alike are reflecting on T.K. Carter’s contributions to film and television. While he may not have always been the leading name on the marquee, his work helped shape stories that continue to be watched and appreciated by new generations.
T.K. Carter is remembered for his enduring performances, professional dedication, and the quiet but meaningful legacy he leaves behind.
Related Coverage
- Los Angeles Times: Actor T.K. Carter Dies at 69
- People Magazine: T.K. Carter, ‘The Thing’ and ‘Punky Brewster’ Actor, Dead at 69
- Entertainment Weekly: T.K. Carter, ‘Punky Brewster’ and ‘The Thing’ Actor, Dies
- ABC News: Veteran Actor T.K. Carter Dies at 69
Stay with STM Daily News for updates to this developing story and more independent coverage of entertainment, history, and culture. Visit www.stmdailynews.com for the latest.
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actors & performers
Pat Finn: Remembering the Familiar Face Who Made Us Laugh
Pat Finn, the familiar face from The Middle, Seinfeld, Friends, and Toyota commercials, has passed away at 60. We remember his career, legacy, and lasting impact.
Pat Finn: Remembering the Familiar Face Who Made Us Laugh
Many people may not have known his name right away, but they knew his face. Pat Finn was one of those rare actors who quietly became part of America’s shared television experience—popping up in beloved sitcoms, memorable commercials, and scene-stealing guest roles for more than three decades.
In December 2025, Finn passed away at the age of 60 after a battle with bladder cancer, leaving behind a body of work that continues to resonate with audiences who grew up watching network television’s golden era of sitcoms.
A Career Built on Consistency and Craft
Pat Finn wasn’t a headline-chasing star. Instead, he was the definition of a working actor—someone whose talent and reliability kept him in steady demand across generations of television.
He appeared in some of the most recognizable shows in TV history, including Seinfeld, Friends, Murphy Brown, 3rd Rock from the Sun, That ’70s Show, The King of Queens, Curb Your Enthusiasm, and The Goldbergs. To many fans, he was especially memorable as Bill Norwood, the occasionally awkward and often hilarious boss on ABC’s long-running sitcom The Middle.
These weren’t flashy roles—but they were essential ones. Finn had a gift for grounding comedy in reality, playing characters who felt like people you actually knew: coworkers, neighbors, or that guy you’d see at the store every week.
From Chicago Improv to National Screens
Born in Evanston, Illinois, Pat Finn came out of Chicago’s legendary improv scene, training and performing with The Second City and the iO Theater. That background gave him sharp comedic instincts and impeccable timing—skills that translated effortlessly to television.
He was also a contemporary and friend of Chris Farley, and like many performers from that era, Finn carried the Chicago improv tradition of generosity, collaboration, and humility throughout his career.
The Toyota Commercials—and Being “That Guy”
In later years, a new generation came to recognize Finn from Toyota commercials, particularly regional dealership ads. Once again, he became “that guy” everyone recognized but couldn’t quite place—a testament to just how deeply embedded he was in pop culture.
Commercial work is often overlooked, but Finn approached it with the same professionalism and charm as his television roles, making even short appearances feel authentic and memorable.
A Teacher, Mentor, and Family Man
Beyond acting, Pat Finn was also a teacher and mentor, sharing his experience with aspiring performers and encouraging young actors to respect the craft rather than chase fame.
He was married to his wife, Donna, for more than three decades, and together they raised three children. In tributes following his passing, family and colleagues alike emphasized not just his talent, but his kindness, humor, and generosity.
A Quiet Legacy That Lasts
Pat Finn’s passing is a reminder that television history isn’t shaped only by superstars. It’s built by dependable, talented performers who show up, deliver, and elevate every project they touch.
If you’ve ever laughed at a scene and later realized, “Hey, I’ve seen that guy before,” there’s a good chance it was Pat Finn.
His work lives on—in reruns, streaming libraries, commercials, and the memories of audiences who didn’t always know his name, but never forgot his presence.
Rest in peace, Pat Finn. And thank you for the laughs.
Related Coverage
- People.com — Pat Finn, ‘The Middle’ and ‘Friends’ Actor, Dies at 60
- TVLine — Pat Finn Dead: The Middle, Seinfeld, Friends Actor Remembered
- Entertainment Weekly — Pat Finn, Veteran TV Character Actor, Dead at 60
- Variety — Pat Finn, Second City Alum and TV Staple, Dies at 60
- Wikipedia — Pat Finn (Actor Biography & Filmography
Looking for an entertainment experience that transcends the ordinary? Look no further than STM Daily News Blog’s vibrant Entertainment section. Immerse yourself in the captivating world of indie films, streaming and podcasts, movie reviews, music, expos, venues, and theme and amusement parks. Discover hidden cinematic gems, binge-worthy series and addictive podcasts, gain insights into the latest releases with our movie reviews, explore the latest trends in music, dive into the vibrant atmosphere of expos, and embark on thrilling adventures in breathtaking venues and theme parks. Join us at STM Entertainment and let your entertainment journey begin! https://stmdailynews.com/category/entertainment/
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social media
The Viral Backlash: How a Chef, a TikTok Influencer, and One Moment Changed a San Francisco Restaurant
TikTok Influencer vs Chef: A viral TikTok confrontation between Chef Luke Sung and a food influencer led to backlash, a restaurant closure, and a major rebrand in San Francisco.
The Viral Backlash: How a Chef, a TikTok Influencer, and One Moment Changed a San Francisco Restaurant
In mid-2025, a San Francisco restaurant found itself at the center of a viral controversy—not because of its food, but because of an interaction between a well-known chef and a TikTok food influencer. The incident sparked a broader conversation about power, professionalism, and the growing influence of social media in the hospitality industry.What Happened at Kis Cafe
The incident involved Chef Luke Sung, a respected name in the Bay Area culinary scene, and a TikTok micro-influencer known online as @itskarlabb. The influencer had been invited to Kis Cafe for a planned promotional collaboration. According to the influencer, during her visit the chef questioned her follower count—around 15,000 at the time—and allegedly implied that her audience was not the “type of people” who would dine at his restaurant. She later described the exchange as humiliating and dismissive. After leaving the restaurant, she shared her experience in a TikTok video. The post quickly went viral, gaining millions of views and triggering a wave of online backlash.The Internet Reacts
Although the influencer initially did not name the restaurant or the chef, internet users quickly identified Kis Cafe. The restaurant’s review pages were flooded with criticism, and the incident became a flashpoint in online discussions about elitism, influencer culture, and accountability. Within days, Kis Cafe issued a public apology and announced that Luke Sung was no longer affiliated with the restaurant in any capacity.Chef Luke Sung Responds
Chef Sung later released a public apology, acknowledging that his behavior was condescending and inappropriate. He stated that there were no excuses for the way he treated the influencer and accepted responsibility for the incident. The apology, however, did little to slow the momentum of public reaction.The Restaurant Closes — and Reopens
Not long after the controversy, Kis Cafe announced it would close. In the months that followed, the space reopened under a new name, Bosque, with new leadership and no involvement from Sung. The rebrand was seen as a clear attempt to move forward and distance the business from the viral episode.The Influencer Effect
Meanwhile, the influencer at the center of the controversy saw her follower count surge dramatically, growing from a modest audience into hundreds of thousands of followers almost overnight. The incident highlighted the real-world impact that even “micro-influencers” can have—and how a single moment, captured and shared, can reshape careers and businesses.Why This Story Matters
This controversy underscored a major cultural shift: social media is no longer separate from real-world industries like dining and hospitality. Online platforms can amplify personal experiences into powerful narratives with lasting consequences. As of early 2026, the restaurant operates under a new identity, the chef has stepped away from the project entirely, and the influencer continues to grow her platform. The episode remains a cautionary tale about professionalism, respect, and the power of digital voices. Get The Knowledge. More stories like this are available at STM Daily News.Dive into “The Knowledge,” where curiosity meets clarity. This playlist, in collaboration with STMDailyNews.com, is designed for viewers who value historical accuracy and insightful learning. Our short videos, ranging from 30 seconds to a minute and a half, make complex subjects easy to grasp in no time. Covering everything from historical events to contemporary processes and entertainment, “The Knowledge” bridges the past with the present. In a world where information is abundant yet often misused, our series aims to guide you through the noise, preserving vital knowledge and truths that shape our lives today. Perfect for curious minds eager to discover the ‘why’ and ‘how’ of everything around us. Subscribe and join in as we explore the facts that matter. https://stmdailynews.com/the-knowledge/
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