Contribution made to support food insecure families during the holidays
BATTLE CREEK, Mich. /PRNewswire/ — Kellogg Company announced today that it has donated 30 million servings of food to Feeding America food banks across the U.S.
The donation includes cereal, snacks such as bars and crackers, and Eggo products.
Several of the foods that Kellogg Company is donating to Feeding America.
Often, people facing hunger are forced to make tough choices between buying food, paying medical bills or rent, or buying holiday gifts for their children.
“While the holidays can be a joyful time for many, it can be especially difficult for people who struggle with food insecurity,” said Steve Cahillane, Kellogg Company Chairman and CEO. “This donation is part of our Better Days Promise to advance sustainable and equitable access to food. We are committed to feeding 375 million people facing food insecurity and crisis by the end of 2030.”
The company is also encouraging people to donate to Feeding America at feedingamerica.org. Just $1 helps provide at least 10 meals secured by Feeding America on behalf of local member food banks.
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About Kellogg Company
At Kellogg Company (NYSE: K), our vision is a good and just world where people are not just fed but fulfilled. We are creating better days and a place at the table for everyone through our trusted food brands. Our beloved brands include Pringles®, Cheez-It®, Special K®, Kellogg’s Frosted Flakes®, Pop-Tarts®, Kellogg’s Corn Flakes®, Rice Krispies®, Eggo®, Mini-Wheats®, Kashi®, RXBAR®, MorningStar Farms® and more. Net sales in 2021 were nearly $14.2 billion, comprised principally of snacks as well as convenience foods like cereal, frozen foods, and noodles. As part of our Kellogg’s(TM) Better Days Promise ESG strategy, we’re addressing the interconnected issues of wellbeing, climate and food security, creating Better Days for 3 billion people by the end of 2030. Visit www.KelloggCompany.com.
Everyone’s favorite candy brand unleashes its latest snack item – bite size Animal Crackers covered in peanut butter candy and dipped in milk chocolate
HERSHEY, Pa. /PRNewswire/ — Reese’s is charging into your snack drawer with its new snack option – Reese’s Dipped Animal Crackers. Worlds collide and this nostalgic childhood snack meets your favorite chocolate and peanut butter candy.
Reese’s is charging into your snack drawer with its new snack option – Reese’s Dipped Animal Crackers. Tweet
These bite-sized animal crackers are covered in peanut butter candy and dipped in milk chocolate to give you that delicious Reese’s taste, now in a snack form. It’s an absolute zoo inside. Featuring 13 different animal shapes from lions to bears, your tastebuds are sure to go “Oh, my!”
Reese’s Dipped Animal Crackers
“Reese’s Dipped Animal Crackers are sweet and crunchy creating the ultimate snack. They’re truly something to howl about,” said Nowell Kahle, manager, Snacks & Grocery at The Hershey Company.
Fans can grab Reese’s Dipped Animal Crackers available now nationwide. For more information, click here.
*Pricing is at the sole discretion of the retailer.
About The Hershey Company
The Hershey Company is headquartered in Hershey, Pa., and is an industry-leading snacks company known for bringing goodness to the world through its iconic brands, remarkable people and enduring commitment to help children succeed. Hershey has approximately 19,000 employees around the world who work every day to deliver delicious, quality products. The company has more than 100 brand names in approximately 80 countries around the world that drive more than $8.9 billion in annual revenues, including such iconic brand names as Hershey’s, Reese’s, Kit Kat®, Jolly Rancher and Ice Breakers, and fast-growing salty snacks including SkinnyPop, Pirate’s Booty and Dot’s Pretzels.
For more than 125 years, Hershey has been committed to operating fairly, ethically and sustainably. Hershey founder, Milton Hershey, created the Milton Hershey School in 1909 and since then the company has focused on helping children succeed.
(Family Features) If the way to your loved one’s heart is through the stomach, there’s no better way to start off this Valentine’s Day than with a homemade breakfast prepared with love.
Whether you’re whipping up a breakfast for a spouse with a sophisticated palate or trying to tempt the taste buds of your littlest loves, explore these ideas to get inspired.
Red is the color of love, so build your menu around fresh strawberries or raspberries, which pair perfectly with French toast or crepes, and can even dress up a simple cereal.
For a more sensible menu, opt for a fruity berry smoothie or a parfait layered with fresh fruit, low-fat yogurt and granola. Add a hint of loving indulgence by sprinkling dark chocolate shavings on top.
Show your affection with a plate of these colorful Cocoa-Kissed Red Velvet Pancakes featuring rich 100 percent cocoa, buttermilk and fresh berries. Heart-shaped cookie cutters lend a special touch to these fluffy, flavorful pancakes. Add sweet garnishes like powdered sugar and berries for a sensational way to say “I love you.”
Find more recipes you’ll love to share with your nearest and dearest this Valentine’s Day at Culinary.net.
Cocoa-Kissed Red Velvet Pancakes Recipe courtesy of Nestlé Servings: 10 pancakes
1 cup all-purpose flour
1/4 cup granulated sugar
3 tablespoons Nestlé Toll House Baking Cocoa
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 large egg
1 cup reduced-fat buttermilk or low-fat milk
2 tablespoons unsalted butter, melted
1 1/2 teaspoons vanilla extract
1 teaspoon red food coloring
heart-shaped pancake cutters or cookie cutters (optional)
butter, for garnish (optional)
powdered sugar, for garnish (optional)
maple syrup, for garnish (optional)
fresh berries, for garnish (optional)
In large bowl, combine flour, sugar, baking cocoa, baking powder, baking soda and salt; stir well.
In separate large bowl, whisk together egg, buttermilk, unsalted butter, vanilla extract and food coloring. Add to flour mixture; stir to combine. Allow mixture to sit 5 minutes.
Heat nonstick skillet or griddle over medium heat. Brush with oil or butter. Add about 1/4 cup batter to skillet. Cook about 2 minutes, or until bubbles start to form on top. Flip and cook 1-2 minutes, or until bottom is lightly browned. Serve immediately with butter, powdered sugar, syrup and berries, if desired.
Tip: If using pancake or cookie cutters, be sure to coat with oil so pancakes don’t stick. Place cutters in skillet and pour batter into cutters. Remove cutters before flipping.
National Peanut Butter Day on January 24th recognizes an American staple in our pantries. Whether creamy or chunky, with chocolate or with jelly, peanut butter gets the recognition it deserves each year on this day. ( National Day Calendar)
Peanut butter is a food paste or spread made from ground, dry-roastedpeanuts. It commonly contains additional ingredients that modify the taste or texture, such as salt, sweeteners, or emulsifiers. Consumed in many countries, it is the most commonly used of the nut butters, a group that also includes cashew butter and almond butter (though peanuts are not nuts, peanut butter is culinarily considered a nut butter).
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