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Untreated sewage and fertilizer runoff threaten the Florida manatee’s main food source, contributing to malnutrition
Aarin-Conrad Allen, Florida International University
The gentle, slow-moving Florida manatee has no natural predators.
And yet, these charismatic mammals face numerous threats.
Manatees are struck by vessels in busy waterways across the state, and a majority bear scars from these collisions.
Harmful algal blooms – characterized by the rapid growth of algae that degrades water quality – can impair their nervous systems.
With less blubber, or fat, compared with other marine mammals like whales, dolphins, seals and sea lions, manatees are vulnerable to cold-stress syndrome during winter months.
And they can ingest or get entangled in marine debris like derelict fishing gear and drown or be crushed by floodgate and water control structures.
I am a doctoral candidate in marine biology at Florida International University’s Institute of Environment. Over the past 15 years, I have gained extensive experience working with marine mammals, particularly manatees.
Recently, my colleagues at the United States Geological Survey, Florida Department of Environmental Protection and I documented a change in the dietary pattern of manatees. We found that manatees are eating less seagrass – traditionally their primary food source – and more algae than in decades past. This change occurred along Florida’s Atlantic coast during a period of extensive seagrass decline.
We believe this represents an emerging threat to the species’ survival.
Protected species
Manatees were listed as an endangered species under the Endangered Species Act of 1973. By the early 1990s, the manatee population in Florida had dwindled to less than 1,300.
Researchers believe that federal protection, along with additional state measures such as slow-speed zones and no-entry refuges, has contributed to the growth of the manatee population in Florida.
In 2017, manatees were reclassified from endangered to threatened. Surveyors counted 5,733 individual manatees during a statewide aerial survey conducted in 2019.
Florida manatees average 9-12 feet (2.7-3.7 meters) in length and typically weigh about 1,000 pounds (450 kilograms), but they can grow as large as 3,500 pounds (1,600 kilograms). As the largest fully aquatic herbivore, they consume 5% to 10% of their body weight in vegetation each day.
While manatees eat a broad diet of over 60 different plants, they most commonly feed on species of seagrass. Seagrasses are marine plants that, like land plants, have leaves, flowers, roots and seeds, and make their food through photosynthesis.
So what happens when these seagrasses are no longer available?
A changing estuary
The Indian River Lagoon is an estuary along Florida’s east coast that covers roughly 350 square miles (560 square kilometers) between the mainland and barrier islands, from Ponce Inlet to Jupiter Inlet.
It is a critical habitat for manatees, which feed on native seagrass meadows in the lagoon during their seasonal migrations.
Seagrasses are vital to the health of marine ecosystems. They are a habitat for juvenile fish and other marine organisms, provide food for aquatic herbivores, reduce carbon in the atmosphere and improve water quality. They also protect coastal habitats by stabilizing sediments and reducing wave energy that can erode shorelines and damage coastal infrastructure, especially during hurricanes.
For more than a decade, the Indian River Lagoon has experienced extensive loss of seagrass meadows, due to a series of algae blooms associated with nutrient runoff and degraded water quality from septic overflow leaching into the environment.
When untreated sewage and fertilizers flow into the estuary, they add nitrogen, phosphorus and other nutrients that drive excessive algal growth. These harmful algal blooms deplete oxygen levels and block sunlight, which seagrass needs for photosynthesis.
Between 2011 and 2019, over 50% of all seagrass in the lagoon was lost. This led to an increase in macroalgae and even led to a change in the animal communities that live in the lagoon. For example, among finfish, sheepshead populations declined, while seabream numbers increased. Invertebrate communities were also affected, with bryozoans colonizing areas previously dominated by barnacles.
Manatees along the Atlantic coast have suffered two unusual mortality events since the seagrass decline, including one that is ongoing. Researchers attribute the increase in manatee deaths to malnutrition due to a shortage of seagrasses in the Indian River Lagoon.
A shift in manatees’ diet
In our study, we examined 193 manatee stomach samples collected from carcasses recovered from the Indian River Lagoon during two time periods – one before and one after the onset of the seagrass loss in 2011.
We compared stomach sample contents from carcasses collected between 1977 and 1989 with samples collected between 2013 and 2015.
Our findings indicate that manatees consumed 45% less seagrass and 74% more algae after the seagrass decline.
Recently, in a study supported by FIU’s Center for Aquatic Chemistry and Environment, I investigated differences in the nutritional composition – like protein, fat, carbohydrate and fiber – of items identified in manatee stomach samples. My preliminary results show notable differences in the nutritional composition of seagrass and algae.
Marine mammals are particularly vulnerable to dietary shifts due to their large size and high energy demands. Such changes can worsen their physical health and increase the likelihood of starvation.
Depleted oxygen levels are having a similar impact on aquatic vegetation and seagrass meadows in other regions of Florida, like Biscayne Bay and the Caloosahatchee River and Estuary. This suggests that the ecological challenges seen in the Indian River Lagoon could become more widespread.
What is the solution?
Remediation efforts within the lagoon have incorporated the restoration of seagrass through aquaculture and replanting strategies, similar to efforts to restore coral reefs.
While the lagoon’s seagrass has recently shown signs of regrowth, the rehabilitation of the ecosystem must begin with improving and maintaining water quality.
Counties along the lagoon have enacted fertilizer bans that aim to reduce the levels of nitrogen and phosphorus in the water that drive algal blooms.
New research, however, indicates that these restrictions alone will not fix the problem, as residential septic systems are the primary source of nutrient pollution in the lagoon.
Furthermore, many of the factors contributing to harmful algal blooms are intensified by global warming and changing climate, which could accelerate the decline of seagrass in Florida and elsewhere.
Given the multiple, synergistic threats facing manatees, I believe that improving water quality, protecting their food sources, and further research – coupled with community outreach and education – are critical to ensure the long-term survival of this iconic Florida species.
Aarin-Conrad Allen, Ph.D. Candidate in Marine Sciences, Florida International University
This article is republished from The Conversation under a Creative Commons license. Read the original article.
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Last Updated on April 2, 2026 by Daily News Staff
🕒 [UPDATE] Orion Performs Translunar Injection Burn
The spacecraft has completed its critical engine burn, sending Artemis II on a trajectory toward the Moon. This marks the official start of its deep space journey.
Artemis II Successfully Launches
CAPE CANAVERAL, Fla. — NASA has successfully launched its Artemis II mission, marking the first crewed journey toward the Moon in more than 50 years.
The powerful Space Launch System (SLS) rocket lifted off from Kennedy Space Center on April 1, carrying four astronauts on a 10-day mission around the Moon and back.
On board are Commander Reid Wiseman, Pilot Victor Glover, Mission Specialist Christina Koch, and Canadian astronaut Jeremy Hansen. The mission is already being hailed as a major milestone in NASA’s effort to return humans to deep space.
Shortly after liftoff, the Orion spacecraft successfully reached orbit and deployed its solar arrays, beginning its journey that will eventually send the crew on a translunar trajectory toward the Moon. 
Artemis II is a lunar flyby mission, meaning astronauts will not land but will travel farther from Earth than any human mission in decades while testing critical systems needed for future landings.
The mission also marks several historic firsts, including the first woman and the first person of color—Victor Glover—to travel into lunar space.
NASA says the mission is a key step toward future lunar landings and long-term plans to establish a human presence on the Moon later this decade.
🛰️ Artemis II Mission Timeline
The 10-day Artemis II mission follows a carefully planned trajectory from Earth to the Moon and back:
- Day 1: Launch and Earth orbit
- Day 1–2: Translunar injection burn
- Days 2–4: Deep space travel
- Days 4–5: Lunar flyby
- Days 5–8: Return to Earth
- Days 9–10: Reentry and splashdown
For official updates and in-depth mission details, visit the following trusted sources:
- NASA: Artemis II Mission Overview
- NASA Artemis Program (Return to the Moon)
- Orion Spacecraft – Mission Details
- Space Launch System (SLS) Rocket Overview
- Kennedy Space Center – Launch Operations
- Watch NASA Live Coverage and Replays
🧾 Sources
- NASA official launch coverage and mission updates
- NASA Artemis II press materials and briefings
- NASA Kennedy Space Center launch operations updates
Stay with STM Daily News for live updates on Artemis II.
Travel Advisory
Traveling to Mexico this spring? Here’s what to know about current advisories
Traveling to Mexico this spring? Visitors should be aware of state-specific travel advisories, as safety concerns in one region do not affect major resort areas like Cancun and Los Cabos, currently rated Level 2, which encourages increased caution. Monitoring official updates is essential for informed travel decisions amidst evolving conditions.
Last Updated on March 30, 2026 by Daily News Staff
Traveling to Mexico this spring? Here’s what to know about current advisories
(Tiffany Miller for ALG Vacations) For some travelers counting down to spring break, recent headlines about violence in parts of Mexico have sparked a new question: Should I cancel my trip? Travel advisors say they are seeing a surge in calls and emails from clients trying to determine whether developments in one region affect major resort areas elsewhere.
The questions follow several days of unrest in parts of Mexico after security operations targeting organized crime leaders prompted temporary flight disruptions and shelter-in-place guidance for U.S. government personnel in areas including Puerto Vallarta and Guadalajara. In this article, ALG Vacations explains what current travel advisories mean for spring break travelers heading to Mexico.
The U.S. State Department evaluates Mexico state by state, not as a single destination, and advisory levels vary by region. Many major beach destinations, including Cancun, Riviera Maya, Tulum and Los Cabos, are currently under a Level 2 advisory, which encourages travelers to exercise increased caution. It does not discourage travel.
Part of the confusion stems from geography. Puerto Vallarta, on the Pacific coast, is roughly 1,300 miles from Cancun and the Riviera Maya on the Caribbean side, about the distance between New York and Miami. Because advisories are assigned state by state, developments in one region do not automatically alter another.
In recent days, that uncertainty has translated into additional inquiries about whether specific resort areas are experiencing disruptions. U.S. Embassy security alerts issued this week indicate that temporary shelter-in-place guidance affecting Puerto Vallarta was lifted and that flight operations resumed. The advisory level for the Mexican state of Quintana Roo remains unchanged.
Some clients are asking about alternatives, advisors say, but many are continuing with their plans after reviewing official updates. Travel patterns often shift in response to breaking headlines, they add, before stabilizing as clearer information becomes available.
The State Department assigns travel advisories on a four-tier scale ranging from Level 1, exercise normal precautions, to Level 4, do not travel. While Level 2 encourages increased awareness, Level 3 and Level 4 carry stronger language discouraging or restricting travel.
Advisories are reviewed regularly and can be updated as conditions evolve. The State Department’s Mexico advisory page breaks down conditions by state, reflecting the country’s federal structure rather than issuing a single national designation. Travelers can also enroll in the State Department’s Smart Traveler Enrollment Program, which provides real-time security updates and allows U.S. officials to contact citizens in an emergency.
Embassy notices state that airports, hotels and tourism services in Quintana Roo are operating normally. Security conditions across Mexico vary widely by state, with some regions carrying higher advisories and others designated Level 1. Most destinations popular with U.S. travelers are currently classified as Level 2.
As spring break approaches, advisors say informed decision-making depends on reviewing the advisories assigned to a specific destination and monitoring official updates, rather than reacting to national headlines alone. Travel decisions ultimately depend on individual comfort levels, they add, but advisory levels are assigned regionally and should be evaluated accordingly.
Photo courtesy of Shutterstock
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Community
McDonald’s First Job Confessional Turns Career Stories Into Free Meal Opportunity
McDonald’s is launching First Job Confessional, a campaign inviting fans to share first job stories for a chance to receive a $15 gift card in select cities.
First Job Confessional
McDonald’s is putting first jobs in the spotlight with a new campaign that asks fans to share the real-world skills they gained early in their working lives. Launched on National Employee Appreciation Day, the brand’s First Job Confessional invites people to reflect on how those first roles helped shape their careers — and, in some cases, earn a free meal in the process.
The campaign is built around a simple idea: first jobs often teach lasting skills that deserve more recognition. Whether someone learned problem-solving while babysitting, communication during a lunch rush, or teamwork behind a counter, McDonald’s is framing those experiences as valuable career foundations. The company says those are the same kinds of skills employers continue to prioritize as workplace demands evolve.
How the First Job Confessional Works
In select cities, McDonald’s is setting up confessional booths designed to look like ordering kiosks. But instead of placing a meal order, participants can record a story about their first job and the skills they picked up along the way. Those who take part in person will have the opportunity to receive a $15 McDonald’s gift card, while supplies last.
Fans who cannot attend in person can still join online by posting their stories using #FirstJobConfessional. McDonald’s says selected videos may also be featured on its YouTube channel, extending the campaign beyond the live events.
External Related Links
- McDonald’s corporate article: McDonald’s is Asking Fans to Get Real About Their First Job Skills in Exchange for Free Meals
- McDonald’s 1 in 8: First Job Confessional
- McDonald’s 1 in 8 home page
- Marketing Dive coverage of the campaign
- Parade coverage of the First Job Confessional tour
Source Links
- Original PRNewswire press release from McDonald’s USA, LLC
- McDonald’s official corporate story
- McDonald’s 1 in 8 First Job Confessional page
- McDonald’s 1 in 8 official website
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