Best-Selling Butter Wines Debuts Lower Calorie, Lower Alcohol Chardonnay that Doesn’t Compromise on Taste

NAPA, Calif. /PRNewswire/ — Butter Chardonnay—the number two selling premium Chardonnay¹—announces the newest addition to its fan-favorite Butter lineup: ButterLight Chardonnay. Following extensive R&D to produce the best-tasting Light wine on the market, ButterLight is now available in wine aisles. Crafted with the same dedication to quality that defines the Butter portfolio, ButterLight offers winelovers an authentic grape-to-bottle, great-tasting glass of wine at just 85 calories—almost a third less than regular wines and 40% less alcohol.

“The demand for lighter wines has clearly been growing, but until we were confident we could truly make a delicious wine at meaningfully lower calories and alcohol levels, we weren’t going to put the Butter label on it,” said Jeff Kandarian, Executive Winemaker of Butter Wines by JaM Cellars. “The R&D process was extensive to retain full control over flavor first. This wine truly delivers on the Butter brand promise of quality for every wine drinking occasion. We’re thrilled to add it to the Butter lineup and offer a delicious alternative to consumers looking for lighter wine.”

Crafted with the same grapes selected for regular Butter Chardonnay at their perfect ripeness, ButterLight has flavors of bright lemon mousse laced with creamy vanilla and shortbread crumbles and comes in at just 8.5% ABV and 85 calories per glass. ButterLight is a terrific choice for those seeking a lighter wine option without sacrificing flavor and quality. Found in grocery stores across the country, the widely-recognizable Butter yellow label has become synonymous with great quality at amazing value. Butter Wines’ expansion into lower-ABV wine sets a new uncompromising standard for light wine.

“As we’ve expanded the Butter line up we have been meticulous in crafting each bottling to exceed quality expectations at accessible price points. ButterLight as our newest addition had a very high bar to meet—reduce calories and alcohol without sacrificing flavor, while staying in Butter’s price point. I think we have gone above and beyond that mandate and created something so great-tasting it’s hard to believe it’s lighter,” said John Truchard, Founder and CEO, JaM Cellars. “I’m grateful for the passion and hard work that has gone into this innovation by our winemaking, sales, and marketing team, and for the exceptional reaction we have received from our retail and distributor partners. I’m excited for wine drinkers everywhere to try it and love it.”

The Butter portfolio now comprises Butter Chardonnay (also in ButterCans), Butter Cab, NEW Butter Sauv Blanc, NEW Butter Pinot Noir, and now NEW ButterLight. Released last year, Butter Sauv Blanc is refreshingly tropical, and Butter Pinot Noir is juicy and lush, both making a splash for wine lovers looking for authentic, well-made wines that are approachably priced. With the continuous addition of new varietals, Butter’s bright yellow labels have become a beacon of quality and deliciousness that everyone can trust and afford in a notoriously fragmented and confusing wine category.

“Getting ButterLight just right was a labor of love, so we are excited to be able to start offering it in the New Year, when so many people are looking for lighter versions of their favorite foods and drinks. Nearly a third less calories and 40% less alcohol compared to regular wines are meaningful when you want to make lighter choices, but you won’t make those choices if it doesn’t taste great,” said Michele Truchard, Co-Founder JaM Cellars and the “M” in JaM. “Having a nutrition background, a passion for health and wellness, and a love of wine I’m always seeking balance. For me, ButterLight hits all the right notes.”

In celebration of the ButterLight launch, Butter Wines is hosting a sweepstakes to float over Napa Valley for one lucky winner and a plus one. Beginning January 14 through March 9, the winner will receive complimentary roundtrip flights, hotel stay, hot air ballroom ride, and a signature ButterLight tasting picnic to enjoy over an epic Napa Valley getaway weekend. Consumers are encouraged to enter at DrinkButter.com (no purchase necessary). All Butter Wines can be found under $20 (MSRP) in local grocery, convenience, and liquor stores as well as online at JaMCellars.com/locate. For more information on the newest Butter addition, visit JaMCellars.com or follow @JaMCellars on Facebook and Instagram.

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About JaM Cellars
JaM Cellars is all about easy-to-love, every-day wines. Made by Napa Valley vintners John and Michele Truchard (the “J” and “M” in JaM), the JaM Cellars portfolio features Butter by JaM Cellars—including Butter Chardonnay, ButterCans, NEW ButterLight, Butter Sauv Blanc, Butter Pinot Noir, Butter Cabernet, and Butter Bubbles—along with the original JaM Cabernet that started the label. All the wines are distinctively delicious: Butter Chardonnay melts in your mouth, ButterLight is light and creamy, Butter Sauv Blanc is refreshingly tropical, Butter Pinot is fruity and velvety, Butter Bubbles is bright and creamy, Butter Cab is silky smooth, and JaM Cabernet is juicy and berry-licious, Butter Chardonnay is also available in fun, grab-and-go, single-serve 250ml ButterCans—each about a glass and a half, also available in a 4-pack. JaM Cellars wines are meant to be enjoyed anytime—whether it’s a special occasion or every-day celebration. This year, Butter Chardonnay, one of the bestselling chardonnays in the U.S. over $13, was recognized as an Impact Blue Chip Brand award winner for 10 years of consecutive growth. Check out JaM Cellars on Facebook and Instagram @jamcellars, #JaMCellars, or JaMCellars.com.

¹Source: Nielsen, Chardonnay, $13+, 750mL, 01.27.24, 52 week, Total US xAOC
²ButterLight per 5 fl oz. Average analysis: 8.5% ABV, 85 Calories, 4g Carbs, 0g Protein, 0g Fat. 40% less alcohol compared to regular Butter Chardonnay.

SOURCE Butter Wines

In an exciting development for health-conscious individuals, Smoothie King has unveiled its GLP-1 Support Menu, designed specifically for those incorporating GLP-1 medications into their weight loss and wellness routines. As a leader in the smoothie industry, Smoothie King continues to prioritize the health and fitness journeys of its guests by introducing this tailored smoothie menu, which is readily available in all locations across the U.S., as well as online and through their mobile app.

Supporting Weight Management Goals

For many Americans, the journey toward achieving weight loss or weight management goals can be challenging. With the rise in prescription GLP-1 agonists—medications intended to aid in weight loss—Smoothie King is stepping up to enhance this journey. This new menu positions Smoothie King as the first national quick-service restaurant (QSR) to cater specifically to the nutritional needs of individuals using these medications.

“Every individual’s path is different, and with the growing use of GLP-1 medications, we want to ensure that Smoothie King provides the nutritional resources to match,” said Wan Kim, CEO of Smoothie King. “Our smoothies are more than just a delicious treat—they’re a power-packed meal on-the-go to help our guests stay on track with their goals.”

The GLP-1 Support Menu

The GLP-1 Support Menu features a selection of five nutrient-dense smoothies, each carefully crafted to meet the unique needs of those on a GLP-1 journey. Each smoothie includes high protein levels (20 grams or more) and is enriched with fiber while containing no added sugars. Let’s take a closer look at the options:

1. Gladiator® GLP-1

• Ingredients: Protein flavor choice (Chocolate, Vanilla, or Strawberry) with a choice of two add-ins: Almonds, Almond Butter, Wild Blueberries, Strawberries, Raspberries, Organic Ginger, Kale, Carrots, or Spinach.
• Nutrition: 45-61g protein, 2-14g fiber, 0g added sugar, 220-560 calories.

1. Slim N Trim™ GLP-1 Mango Greens

• Ingredients: Mangoes, Greek Yogurt, Califia Farms® Almond Milk, Slim N Trim™ Blend, Organic Kale, Ginger, Spinach.
• Nutrition: 22g protein, 5g fiber, 0g added sugar, 200 calories.

1. Keto Champ GLP-1 (Berry or Chocolate)

• Berry Ingredients: Califia Farms® Almond Milk, Almond Butter, Wild Blueberries, Raspberries, Keto Protein Blend, 100% Cocoa.
• Chocolate Ingredients: Califia Farms® Almond Milk, Almond Butter, 100% Cocoa, Keto Protein Blend, Stevia Plant-Based Sweetener.
• Nutrition: 24g protein, 14-15g fiber, 0g added sugar, 420-450 calories.

1. The Activator® Recovery GLP-1 Almond Berry

• Ingredients: Strawberries, Wild Blueberries, Califia Farms® Almond Milk, Coconut Water, Gladiator® Protein Strawberry.
• Nutrition: 24g protein, 5g fiber, 0g added sugar, 200 calories.

1. Power Meal Slim™ GLP-1 (Chocolate, Vanilla, or Strawberry)

• Chocolate Ingredients: Bananas, Califia Farms® Almond Milk, Power Slim Protein, 100% Cocoa.
• Vanilla Ingredients: Bananas, Califia Farms® Almond Milk, Power Slim Protein.
• Strawberry Ingredients: Bananas, Strawberries, Power Slim Protein.
• Nutrition: 19-22g protein, 6-10g fiber, 0g added sugar, 190-210 calories.

These smoothies have been crafted in collaboration with registered dietitian Molly Kimball from Ochsner Health, emphasizing the importance of maintaining a thoughtful balance of nutrient-dense ingredients to enhance satiety and muscle mass without added sugars.

Enhancing Overall Wellness

The GLP-1 Support Menu not only supports those experiencing the side effects commonly associated with GLP-1 medications but also prioritizes delicious taste and quality nutrition. Each smoothie is designed to be hydrating and nutrient-dense, providing individuals with the energy they need to thrive.

For over five decades, Smoothie King has committed itself to blending nutritious, great-tasting smoothies. The GLP-1 Support Menu is a continuation of this mission, aiming to simplify healthy eating for everyone, especially those on personalized health journeys.

Conclusion

With the launch of the GLP-1 Support Menu, Smoothie King is setting a precedent for the quick-service restaurant industry, showing that delicious and nutritious options can go hand-in-hand. Whether you’re using GLP-1 medications or simply seeking healthy, protein-rich smoothies for your lifestyle, Smoothie King’s new offerings provide a way to indulge while adhering to your wellness goals.

To explore the GLP-1 Support Menu, visit your nearest Smoothie King location or check it out on their mobile app or website. Cheers to a healthier, happier you! https://www.smoothieking.com/landing-pages/glp-1-smoothies

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SOURCE Smoothie King

At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.

Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience.

The countdown has officially begun for food and baseball enthusiasts as the Puerto Rico Wine & Food Festival gears up for an exciting inaugural event, ‘Taste of the Major Leagues,’ set to take place on November 20, 2024. Presented by the Puerto Rico Tourism Company, this unique event promises to be a culinary feast that marries the vibrant flavors of Puerto Rican cuisine with the thrill of Major League Baseball.

A Flavorful Kickoff to a Grand Festival

Hosted at the picturesque La Concha Resort in San Juan, the ‘Taste of the Major Leagues’ event is more than just a prelude to the main festival scheduled for April 3-6, 2025. This gathering will bring together culinary talents and baseball legends, creating an unforgettable experience for all attendees. The event will be hosted by renowned Chef Mario Pagán, with sports icons Carlos Beltrán and Carlos Delgado as co-hosts, both World Series champions with a deep-rooted love for Puerto Rican culture and cuisine.

Chef Pagán expressed immense excitement, stating, “This is an opportunity for us all to come together and celebrate the rich and diverse flavors of Puerto Rican cuisine.” His sentiments resonate with the festival’s vision to showcase the island’s culinary talent while honoring its cultural heritage.

Meet the Stars of the Show

Attendees can look forward to not just exceptional food and drinks, but also the chance to mingle with baseball superstars. Former New York Yankees pitcher Javier Vázquez, Boston Red Sox manager Alex Cora, and 2008 National League Rookie of the Year Geovany Soto are among the notable players making an appearance. This unique blend of gastronomy and athletics captures the spirit of Puerto Rico, uniting two beloved aspects of Puerto Rican culture.

Beltrán emphasized the importance of the event for community support, articulating, “It’s a wonderful opportunity to celebrate our shared passions while raising funds to support our young athletes.” The event will benefit institutions like the Carlos Beltrán Baseball Academy and Delgado’s Extra Bases Foundation, reflecting a commitment to giving back to the community.

A Festival with a Purpose

Beyond an indulgent culinary experience, the Puerto Rico Wine & Food Festival represents a broader mission: to enrich the community through culinary education. The festival will actively support Puerto Rico Eats for Good, a nonprofit organization dedicated to providing scholarships and hands-on training for aspiring chefs. This initiative aligns perfectly with the festival’s emphasis on sustainable growth in the culinary sector.

As Robert Weakley, the founder of the Puerto Rico Wine & Food Festival, aptly noted, “Their passion and expertise will elevate the event and also help us raise awareness and strengthen our bond within the community.” This intention reinforces the festival’s aim to highlight Puerto Rico as a premier food destination while fostering relationships among local talent.

Getting Your Tickets

If you’re eager to be part of this unique culinary celebration, tickets for ‘Taste of the Major Leagues’ go on sale on October 28, priced at $225. These tickets promise access to a mouthwatering selection of dishes crafted by some of Puerto Rico’s finest chefs, along with exquisite drinks from talented mixologists.

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The Puerto Rico Wine & Food Festival, which will take place in April 2025, will further explore and celebrate the island’s dynamic food culture. With tastings from renowned wineries and interactive activities, including golf and pickleball tournaments, attendees can expect an unforgettable experience.

The Event

The inaugural ‘Taste of the Major Leagues’ event is set to encapsulate the spirit of culinary excellence and community support that defines Puerto Rican culture. As the festival approaches, both locals and visitors have the opportunity to engage with the rich flavors of the island while supporting initiatives that foster the next generation of culinary talent.

Join us at La Concha Resort for a night of delectable bites, signature cocktails, and unforgettable memories—culinary adventures await! For more information and to purchase tickets, visit the Puerto Rico Wine & Food Festival website.

Related links:

https://www.wineandfoodpr.com

https://prnmedia.prnewswire.com/news-releases/puerto-rico-wine-amp-food-festival-anuncia-el-20-de-noviembre-el-evento-inaugural-del-sabor-de-las-grandes-ligas–895855517.html

At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.

Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience.

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