Food and Beverage
Making the best homemade Fried Chicken
With its crispy, golden brown exterior and juicy, tender meat, it’s no surprise that fried chicken is a go-to choice for many people.

Fried chicken is a classic dish that is loved by people of all ages. With its crispy, golden brown exterior and juicy, tender meat, it’s no surprise that fried chicken is a go-to choice for many people. If you’re looking to make the most tasty fried chicken, then read on for some helpful tips.
- Use the right cut of chicken
The best cuts of chicken for frying are the wings, drumsticks, and thighs. These cuts have a higher fat content, which makes them more flavorful and juicy. You can use boneless or bone-in chicken, depending on your preference.
- Marinate the chicken
Marinating the chicken before frying can add a lot of flavor. You can use a store-bought marinade or make your own by mixing together ingredients like buttermilk, hot sauce, garlic powder, and paprika. Marinate the chicken for at least an hour, but preferably overnight, to allow the flavors to penetrate the meat.
- Season the flour
The flour coating on the chicken is what gives it that crispy exterior. To make the flour coating even more flavorful, add some seasonings like salt, pepper, garlic powder, and paprika. You can also add some cayenne pepper if you like your chicken spicy.
- Use the right temperature
The temperature of the oil is crucial when frying chicken. If the oil is too hot, the chicken will burn on the outside while still being raw on the inside. If the oil is not hot enough, the chicken will be greasy and soggy. The ideal temperature for frying chicken is around 350-375°F.
- Don’t overcrowd the pan
When frying the chicken, it’s important not to overcrowd the pan. If you try to fry too much chicken at once, the temperature of the oil will drop and the chicken will not cook evenly. You should only fry a few pieces at a time to ensure that they cook properly.
- Drain the chicken
After frying the chicken, it’s important to drain it on a wire rack or paper towels to remove any excess oil. This will help keep the chicken crispy and prevent it from becoming greasy.
With these tips, you can make the most tasty fried chicken ever. Whether you’re serving it for dinner or as a snack, your family and friends are sure to love it.

https://www.allrecipes.com/article/how-to-make-classic-southern-fried-chicken/
At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.
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Food and Beverage
Turn a Favorite Spring Veggie into a Stellar Soup


Creamy Carrot Soup
Recipe courtesy of “Cookin’ Savvy” Servings: 4-6- 2 cans (14 ounces each) carrots
- 2 cups broth of choice
- 1/2 cup brown sugar
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 2 teaspoons ginger
- 1/4 cup orange juice
- 1/4 cup heavy cream
- salt, to taste
- pepper, to taste
- honey
- BLT wraps, for serving
- In blender, blend canned carrots, including juices, until smooth. Transfer to pot and add broth.
- Mix in brown sugar, garlic powder, onion powder, ginger and orange juice. Bring to simmer then add cream. Add salt and pepper, to taste.
- Drizzle honey over each bowl. Serve with BLT wraps.
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Food and Beverage
White Castle Unveils a Bounce House (er, Castle) as Part of Its New Line of Branded Merchandise for Spring 2025
New merch collection also includes White Castle tin lunchbox, pickleball paddle set, playing cards, T-shirts and more.
COLUMBUS, Ohio, April 16, 2025 /PRNewswire/ — White Castle is helping customers take their legendary Crave to new heights with the launch of a brand-new line of merchandise. The crown jewel of the spring 2025 collection? An 8-foot-tall bouncy castle with a design inspired by, you guessed it, an actual White Castle! This inflatable fun house reinforces that White Castle isn’t just about satisfying Cravings — it’s about creating memorable moments, too.
White Castle is introducing a bounce castle as part of its new line of spring 2025 merchandise.
- A tin lunchbox. Retro meets modern with a never-before offered classic tin lunchbox. It’s perfect for Cravers of all ages, whether used for packing lunch, storing collectibles, or just showing off an affection for White Castle’s iconic Sliders.
- Pickleball paddle set. As the home of The Original Slider®, White Castle is well-suited to help with your slide action on the pickleball court. Pick up a pair of these paddles and slide away!
- Playing cards. No tricks here, just a simple deck of White Castle-branded playing cards.
- “Only Beef” T-shirt. Proclaiming “The only beef between us is this Slider,” this T-shirt is best bought in pairs.
- Knight-time craver T-shirt. “Dost thou even crave?” asks the knight who adorns this grey T-shirt holding a tray of Sliders.
- A “Follow Your Crave” horn. This long plastic blue horn, similar to a vuvuzela (think soccer stadium noisemaker), can be blown when the Craving hits — or at any time, for that matter.
- Pint glass. Raise this pint glass, painted with the White Castle logo, and toast to memorable moments.
- Bucket hat. Anyone wearing this soft, wide-brimmed bucket hat, adorned with the White Castle logo, will look super cool eating Sliders.
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Food and Beverage
Serve a Warming, Roasted Soup

Serve a Warming, Roasted Soup
(Family Features) On those unpredictably chilly spring days, you may long for a warming meal. Try this Roasted Tomato Soup for an easy, savory option that pairs well with a grilled cheese sandwich then find more delicious soup recipes at Culinary.net.Watch video to see how to make this recipe!

- 3 pounds tomatoes
- 1/2 onion (optional)
- 1 garlic bulb (optional)
- 1 tablespoon garlic powder
- 2 teaspoons onion powder
- 1 tablespoon sugar
- 1 tablespoon mesquite seasoning
- avocado oil
- 1 1/2 cups broth of choice
- 1 cup heavy whipping cream
- salt, to taste
- pepper, to taste
- grilled cheese sandwiches, for serving (optional)
- Heat oven to 375 F.
- Slice tomatoes. Slice onions and garlic, if desired. Place in baking dish.
- Sprinkle garlic powder, onion powder, sugar and mesquite seasoning over tomatoes. Drizzle avocado oil over top and mix well.
- Bake about 1 hour. Blend until smooth.
- Pour into pot and mix in broth and whipping cream. Bring to simmer and add salt and pepper, to taste.
- Serve with grilled cheese sandwiches, if desired.
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