Food and Beverage
The Sweet Legacy of M&M’s: A Crunchy, Colorful Delight
What does the name printed on the candy’s hard surface mean? For those of us who can’t resist indulging in a bag of M&M Plain—my personal favorite—it’s much more than just a catchy title; it represents a rich history of collaboration and innovation in confectionery. Let’s take a stroll down memory lane to uncover the origins of this iconic candy.
In the early 1940s, two confectionery entrepreneurs named Forrest Mars and Bruce Murrie crossed paths at a pivotal moment. Forrest, the son of the founder of the Mars Company, had an inventive streak and a passion for candy-making, while Bruce, the son of Hershey Chocolate’s founder, inherited a love for rich chocolate and a flair for flavor.
During World War II, while serving overseas, Forrest noticed soldiers enjoying portable chocolate-covered candies that resisted melting in warm climates. Inspired by this observation, he envisioned a similar treat. Upon his return to the United States, he partnered with Bruce to craft a recipe for a new candy: smooth chocolate coated in a vibrant, colorful sugar shell.
In 1941, the first batch of M&M’s was produced in Newark, New Jersey. To honor their collaboration, they decided to name the candy after themselves. Thus, the letters “M” and “M” stand for Mars and Murrie, a brand that would soon delight taste buds around the world.
The Rise of M&M’s
With its whimsical name and colorful design, M&M’s quickly captured the hearts of consumers, becoming an instant favorite and selling millions of packages annually. As the years passed, M&M’s diversified, introducing countless flavors and bright colors, embedding itself in American culture.
Today, the letters M & M symbolize not only the partnership of two visionary candy makers but also a timeless legacy of sweetness that continues to bring joy to millions across the globe.
The Many Flavors of M&M’s
So, how many varieties of M&M’s can you name? Whether you’re a fan of the classic or prefer a unique twist, the M&M family has something special for everyone. Here’s a list of the delicious varieties you might enjoy:
- M&M Plain – The classic chocolate filling, sugar-coated.
- Peanut M&M’s – A crunchy peanut center coated in chocolate and a candy shell.
- Peanut Butter M&M’s – Creamy peanut butter enveloped in a rich chocolate shell.
- Almond M&M’s – An almond center surrounded by milk chocolate and a candy coat.
- Crispy M&M’s – Crispy rice centers covered in milk chocolate and a colorful shell.
- Pretzel M&M’s – Bite-sized pretzel pieces coated with chocolate and a crunchy candy shell.
- Dark Chocolate M&M’s – A rich dark chocolate filling wrapped in the classic shell.
- Caramel M&M’s – Soft caramel surrounded by chocolate and a colorful coating.
- Seasonal Varieties – These might include flavors like Pumpkin Spice, Candy Corn, or even holiday-themed creations!
- Limited Editions – M&M’s frequently introduces unique flavors for a limited time, which may vary by region or special occasions.
The Sweet Impact
Though the colorful, candy-coated chocolate treats carry different names and flavors, they all share the same delightful spirit that ignited their creation. M&M Plain continues to hold a special place in the hearts of candy lovers—simple, satisfying, and undeniably iconic.
As you savor your next handful of M&M’s, think about the sweet history behind these irresistible candies and the creativity that continues to bring new flavors to our favorite shelves today. Now, it’s your turn! How many of these M&M varieties have you tried? Which one is your favorite? 🍬✨
Wikipedia: https://en.wikipedia.org/wiki/M%26M%27s
At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.
Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience.
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Food and Beverage
Save Precious Time with Slow-Cooked Pulled Pork
Easy recipes like Cranberry Pulled Pork enable you to enjoy quality time with loved ones during busy seasons. Explore more culinary inspiration at Culinary.net for delightful holiday meals.
(Culinary.net) Whether you’re hosting a holiday celebration or enjoying a weeknight meal during this busy season, easy recipes can help make the most of your time. Enjoy more of those precious moments with loved ones and less time in the kitchen with Cranberry Pulled Pork, a slow-cooked solution with sweet cranberries perfectly complementing pork shoulder. Find more recipes to save time during the holidays at Culinary.net.
Cranberry Pulled Pork
Recipe courtesy of “Cookin’ Savvy”
Servings: 6-8
- 2 cans whole berry cranberry sauce
- 1/4 cup balsamic vinegar
- 1/2 cup brown sugar, divided
- 1 pork shoulder (7-8 pounds)
- In bowl, mix cranberry sauce, balsamic vinegar and 1/4 cup brown sugar.
- Place pork shoulder in slow cooker and rub remaining brown sugar into meat.
- Cover meat with cranberry mixture. Cook on low 6-8 hours or high 4-6 hours.
SOURCE:
Culinary.net
At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.
Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience.
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Food and Beverage
Punch Up Your Holiday Beverage Menu
This holiday season, enhance your gatherings with a refreshing Christmas Cranberry Punch recipe featuring cranberries, pineapple, assorted juices, and a hint of rosemary for a tart twist.
(Culinary.net) This time of year is all about food and sweet desserts, but don’t forget to quench guests’ thirst with a seasonal sip. This Christmas Cranberry Punch offers a slightly less sweet take on traditional punch so you can add a touch of tart to the beverage cart. Visit Culinary.net to find more delicious holiday recipe ideas.
Christmas Cranberry Punch
- 1 package fresh cranberries
- 1 can pineapple chunks
- 3-4 rosemary twigs
- 6 cans lemon-lime soda, divided
- 64 ounces cranberry juice
- 20 ounces orange pineapple juice
- 1 orange
- The night before, place four cranberries, two pineapple chunks and a few rosemary sprigs in each hole of silicone muffin pan or ice tray. Cover with 1 can lemon-lime soda and freeze.
- Chill remaining soda, cranberry juice and orange pineapple juice overnight.
- In punch bowl, mix remaining soda, cranberry juice and orange pineapple juice. Slice orange into 5-6 slices. Add lemon-lime soda ice cubes, handful of cranberries and orange slices. Serve.
SOURCE:
Culinary.net
At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.
Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience.
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Food and Beverage
A Sweet, Savory, Simple Holiday Side Dish
(Culinary.net) No matter what your main course looks like at the holidays, this Asparagus with Cranberry Sauce offers a sweet yet savory complement. Plus, the surprise pop of flavor and color are perfect for a festive tablescape. Find more easy holiday recipes at Culinary.net.
Asparagus with Cranberry Sauce
Recipe courtesy of “Cookin’ Savvy”
Servings: 6
- 1/2 pound bacon
- 1 tablespoon butter
- 1 tablespoon garlic powder
- salt, to taste
- pepper, to taste
- 1 bunch fresh asparagus
- 1 can (14 ounces) whole cranberry sauce
- 1 tablespoon brown sugar
- 2 tablespoons balsamic vinegar
- Using kitchen shears, cut bacon into pieces then fry in skillet. Drain and set aside.
- In same skillet, add butter and garlic powder. Add salt and pepper, to taste. Saute asparagus then add bacon back to pan.
- In saucepan over medium heat, heat cranberry sauce, brown sugar and balsamic vinegar.
- Place asparagus on platter and pour sauce on top.
SOURCE:
Culinary.net
At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.
Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience.
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