Get ready for a hearty breakfast with our crispy homemade hash browns recipe. Easy to make and delicious, perfect for a lazy weekend morning!
- 2 large potatoes, peeled and grated
- 1/2 onion, finely chopped
- 1/4 cup all-purpose flour
- Salt and pepper, to taste
- 2-3 tablespoons of vegetable oil
- Peel and grate the potatoes using a grater or food processor. Squeeze out any excess liquid from the grated potatoes using a kitchen towel or cheesecloth.
- Finely chop the onion and mix it into the grated potatoes.
- Add the all-purpose flour, salt, and pepper to the potato mixture and mix well.
- Heat 2-3 tablespoons of vegetable oil in a large skillet over medium-high heat.
- Take a small handful of the potato mixture and form it into a patty. Place the patty in the hot skillet and flatten it with a spatula.
- Cook the hash brown for 3-5 minutes on each side, or until it is golden brown and crispy.
- Repeat the process with the remaining potato mixture, adding more oil to the skillet as needed.
- Once all the hash browns are cooked, remove them from the skillet and place them on a plate lined with paper towels to absorb any excess oil.
- Serve the hash browns hot with your favorite breakfast dishes, such as eggs, bacon, or toast.
Enjoy your delicious homemade hash browns!
Global Broth Market Simmers to a Boil: Set to Reach $10.86 Billion by 2032 as Plant-Based and Bone Broth Trends Heat Up
DUBLIN /PRNewswire/ — The “Broth Market Share, Size, Trends, Industry Analysis Report, By Type, By Category, By Distribution Channel, By Region, Segment Forecast, 2023 – 2032” report has been added to ResearchAndMarkets.com’s offering.
The global broth market is poised to attain a significant market size of USD 10.86 billion by 2032. This comprehensive report offers detailed insights into current market dynamics and presents an analysis of future growth prospects.
The rising demand for plant-based diets is a primary driver behind the growth of the broth market. This demand has led to the emergence of vegetable-based broths, which are crafted from plant-based ingredients and cater to those following a vegan or vegetarian diet.
Developing countries are witnessing a growing need for and acceptance of plant-based food products. In India, for instance, there is a rising demand for plant-based alternatives, with 34% of Indian consumers expressing a desire to transition to a fully plant-based diet, according to a study published by Financial Express. The demand for plant-based alternatives to traditional animal-based broths is on the rise.
Furthermore, the growing popularity of the bone broth diet trend has significantly fueled the broth market. Consumers are increasingly incorporating bone broth into their diets as they seek to enhance their health and well-being. The bone broth diet trend has gained significant attention on platforms like TikTok, garnering over 155 million views.
It has also received endorsements from celebrities such as Gwyneth Paltrow and Kylie Jenner. Claims about its potential benefits, including weight loss, reduced bloating, and improved skin health, have contributed to its popularity. As a result, beverages made from animal bones are becoming more readily available in supermarkets and health food stores, further boosting market growth.
Drivers and Opportunities:
- Growing interest in the role of the gut microbiome in overall health.
- Rising adoption of probiotics and prebiotics.
Restraints and Challenges:
- Stringent government regulations during meat processing.
Broth Market Report Highlights:
- Chicken Broth Segment: The chicken broth segment is expected to witness rapid growth due to its popularity and the increasing consumer preference for natural and organic products.
- Conventional Segment: The conventional segment has accounted for a higher growth rate owing to its widespread availability and ongoing product innovation.
- Supermarkets and Hypermarkets Segment: This segment is projected to experience a larger revenue share due to attractive promotional offers.
- Asia-Pacific Growth: The Asia-Pacific region has garnered the highest growth rate due to the growing demand for plant-based broths resulting from reduced meat consumption in the region.
- North America and Europe: These regions are expected to have a larger revenue share due to the increasing health consciousness prompted by the pandemic.
Key Global Players:
Leading global players in the broth market include Ancient Nutrition, Osius Bone Broth, Manischewits, The Hain Celestial, Look’s Gourmet Food Company, Del Monte Foods, Zoup Specialty Products, Unilever, Knorr, General Mills, and Epic Provisions.
The broth market report is segmented based on type, category, distribution channel, and region:
- Chicken Broth
- Beef Broth
- Seafood Broth
- Vegetable Broth
Distribution Channel Outlook:
- Supermarkets and Hypermarkets
- Convenience Stores
- Online Retail
- North America (U.S. and Canada)
- Europe (Germany, UK, France, Italy, Spain, Russia, Netherlands)
- Asia Pacific (China, India, Japan, South Korea, Indonesia, Malaysia)
- Latin America (Argentina, Brazil, Mexico)
- Middle East & Africa (UAE, Saudi Arabia, Israel, South Africa)
For more information about this report visit https://www.researchandmarkets.com/r/slg7ym
ResearchAndMarkets.com is the world’s leading source for international market research reports and market data. We provide you with the latest data on international and regional markets, key industries, the top companies, new products and the latest trends.
SOURCE Research and Markets
Mooala Launches Simple Line, Offering Three-Ingredient Organic Almondmilk & Oatmilk
DALLAS /PRNewswire/ — Mooala, the fastest-growing organic plant-based milk brand in the U.S., today launched its Simple line, the first-ever three-ingredient, organic, shelf-stable line of plant-based milk. Mooala Simple is available in Almond and Oat varieties and contains no gums, oils or additives. Six-packs are available on Amazon for $36.99 and are an additional $2 off for a limited time. Health-minded consumers will pay just over $6 for a single 32 oz carton, making Mooala Simple the best value-quality combination for organic plant-based milks on the market.
“Consumers are reading labels carefully – they are demanding fewer ingredients in addition to organic ingredients; we created Mooala Simple as an elevated product line to address both needs,” said Mooala CEO, Jeff Richards. “Our plant-based milks have always been organic, which has countless health and environmental benefits, and our new Simple line consists of only three ingredients: filtered water, organic oats or almonds and sea salt.”
All of Mooala’s family-friendly plant-based milks and creamers are certified USDA-organic, which means they are never made with GMOs, herbicides, preservatives or toxic chemicals, and places strong emphasis on regenerative farming. In addition to being organic, the Simple line is paving the way by also having no gums, fillers or oils and what’s even better: they taste delicious.
Richards added, “We’ve been a leader in organic, plant-based milks since the beginning and are excited to offer consumers an additional option that further broadens our family of better-for-you products. Just give the carton a shake and you’ll fall in love with how rich and creamy ‘simple’ can be.”
For hi-res images of the milks, click here. For more information about Mooala’s Simple Line or its other organic products, visit mooala.com. To purchase Mooala Simple varieties, visit the Mooala Store on Amazon.
Based in Dallas, Tex., Mooala is a leading maker of USDA-organic, plant-based milks and creamers. In just a few short years, Mooala has become the number one branded organic almondmilk in the U.S. and is widely esteemed for its line of bananamilks, which are nut-free and dairy-free. Mooala makes it so you never have to sacrifice yummy flavor for quality, healthy products, and vice versa. Mooala, ranked No. 1,600 of the 2022 Inc. 5000 list of growing businesses, is sold in premier store banners like Whole Foods, Kroger, Costco, Publix, Walmart, HEB and Aldi. For more information, visit mooala.com.
Sauced and Signed: Tony Pollard ‘Wing Worn’ Chili’s Jerseys will be the Focal Point of Any Fan’s ‘Game Worn’ Collection
DALLAS /PRNewswire/ — Picture the perfectly preserved centerpiece of any man cave or she shed. Now bathe it in Buffalo sauce. Chili’s has partnered with Pro Bowl Dallas Running Back Tony Pollard to create a sports memorabilia moment unlike any other – jerseys featuring It’s Just Wings Crafted by Chili’s sauces like Buffalo, Honey-Chipotle and Nashville Hot that the NFL superstar wore while filming his new Chili’s commercials.
Starting this Monday, Sept. 25, football fans can enter to win one of these iconic jerseys, plus free Boneless Wings, every Monday for the next month. ‘Wing Worn’ jerseys combine the best parts of football fan culture – the meal and the merch – turning the idea of a highly sought after game-worn jersey into a rare collectible stained with sauce. Guests enjoying BOGO Boneless Wings at their local Chili’s can enter by sharing a picture of the moment on Twitter, using #ChilisWingWornJersey and tagging @chilis. The giveaway runs for four weeks, concluding when Dallas plays on Monday, Oct. 16.
“When Chili’s asked me to use my jersey as a napkin to create these ‘Wing Worn’ jerseys, it was definitely one of the most unique partnership opportunities to come my way,” said Tony Pollard, Dallas Running Back. “I have great memories eating at Chili’s with my family and have always been a huge fan of their wings, especially the Honey-Chipotle, House BBQ and Mango-Habanero. I hope other diehard Chili’s fans get to enjoy what truly is a one-of-a-kind piece of memorabilia.”
Of the jerseys available, three feature the iconic sauce stains of Pollard’s very own hands from his authentic, wing-eating experience, along with his signature. The other twelve are ‘wing signed’ by Pollard – in a variety of the brand’s craveable sauces, of course. Each Wing Worn jersey has been preserved in a frame and comes with an action shot of Pollard enjoying the wings plus a certificate of authenticity. In addition to the rare jersey, winners will also receive free Boneless Wings during every Monday of football season.
“Chili’s is already a go-to destination for football fans, and our BOGO Boneless Wing Mondays and Happy Hour promotions give us the best deal in town for beer, wings, margs and more,” said George Felix, Chief Marketing Officer at Chili’s. “Partnering with Tony Pollard has been a fun nod to our hometown of Dallas and creating our ‘Wing Worn’ jerseys is a way to get our Guests that much more excited about football season.”
Chili’s BOGO Boneless Wing Mondays are available all football season for dine-in, eight-count boneless wings orders. All day, every Monday! To learn more about Chili’s BOGO Boneless Wings promotion and other specials, visit chilis.com/happy-hour.
About Chili’s® Grill & Bar
Hi, welcome to Chili’s! We are a leader in the casual dining industry and the flagship brand of Dallas-based Brinker International, Inc. (NYSE: EAT). We are known for our big mouth burgers, Chicken Crispers®, full-on sizzling fajitas and hand-shaken margaritas. We take our food seriously – but not ourselves – because dining out should feel like a celebration even if there is nothing to celebrate. Our passion is making everyone feel special, and every day, our ChiliHeads make it their job to spread #ChilisLove across our more than 1,600 restaurants in 29 countries and two territories. And Chili’s cares. We host local Give Back Events to support kids, education and hunger and have raised more than $100 million benefiting St. Jude Children’s Research Hospital through generous Guest donations. Find more information about us at chilis.com, follow us on Twitter or Instagram, like us on Facebook or join us on TikTok.
SOURCE Chili’s Grill & Bar
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