Foodie News
P.F. CHANG’S EXPANDS ITS PRESENCE WITH NEW KHAR OUTLET: THIRD LOCATION IN INDIA, OPENS IN MUMBAI
MUMBAI, INDIA /PRNewswire/ — P.F. Chang’s, a global pioneer in elevated Pan-Asian cuisine, is delighted to announce its continued expansion into India, with the upcoming launch of its second dine-in location in Khar, Mumbai, third in India in 2024. This iconic location in the heart of Mumbai marks the commencement of another exciting culinary journey as P.F. Chang’s brings its world-renowned heritage, cravable flavors, and creative philosophies to the well-traveled Indian’s love for authentic Pan-Asian cuisine.
Gourmet Investments Pvt Ltd, a dynamic and forward-thinking organization, is proud to expand its partnership with P.F. Chang’s, across India. This exciting collaboration is set to introduce a unique dining experience that perfectly aligns with GIPL’s commitment to culinary excellence and innovation.
P.F. Chang’s heritage lies in the tale of a brand that has spent three remarkable decades celebrating life, family, and the art of savoring exceptional food; spanning over 20 countries with more than 300 restaurants worldwide. “We are excited to celebrate the grand opening of P.F. Chang’s in Khar West, Mumbai, and the third in India. Our relationship with GIPL continues to prosper and strengthen. The remarkable planned growth our partner is methodically executing only demonstrates their dedication to the plan we have put in place. We are equally committed to supporting their future expansions. Together, we aim to build on this momentum and bring more exciting experiences to our P.F. Chang’s family and valued customers in India,” said Rafik Farouk, Sr. Director – Global Brand Development at P.F. Chang’s
“We are thrilled to bring P.F. Chang’s to Khar, marking an exciting chapter in our journey to becoming a world-renowned destination for Asian cuisine. P.F. Chang’s is celebrated for its bold flavors, thanks to our unique cooking techniques. Unlike many Asian restaurants in India, we use a specialized wok technique, perfected over 2,000 years, that achieves 700°F. This ensures our dishes retain their nutritional value while intensifying the flavors. We look forward to becoming an integral part of the Khar community, sharing our passion for exceptional Asian cuisine,” said Ramit Bharti Mittal, Executive Chairman & Director, Gourmet Investments Pvt. Ltd. It’s a tradition upheld with honor, living up to the “Always served with honor” food philosophy. Guests will delight in their culinary journey with trademark dishes such as the Original Dynamite Shrimp, Chang’s Lettuce Wraps, Spicy Kimchi Fried Rice, Lo Mein, Orange Chicken & Mongolian Tenderloin.
P.F. Chang’s commitment to quality is evident as dishes are proudly served completely MSG- free, setting a high standard in the restaurant industry. Understanding the diversity of dietary preferences in India, P.F. Chang’s has curated a menu that caters to everyone. In the quest to delight Indian palates, P.F. Chang’s has introduced innovative dishes tailored to suit local tastes. In addition to a mix of vegetarian and non-vegetarian dishes, a special Jain menu is also offered.
However, excellence isn’t limited to food alone. Just as dishes are crafted with purposeful recipes and traditional techniques, the same is extended for the level of Artistry behind the Bar. Signature cocktails such as the Rising Dragon and Japanese Old Fashioned or mocktail.
Refreshers like the Chang’s Coconut Cooler and Samurai Fizz are designed to honor the diverse cultures and flavors that inspire, using premium ingredients, innovative presentation, and tableside theater to elevate the entire dining experience.
When you step into P.F. Chang’s, you’re not just entering a restaurant; you’re immersing yourself in a world of distinctiveness. Designed by Zebra Projects, a global design and architecture firm headquartered in London, the restaurant in Mumbai showcases the unique design elements that are synonymous with P.F. Chang’s worldwide. With a generous seating capacity of 140, comprising 110 indoor seats along with a private dining room and an additional 30 in the outdoor seating, provides an inviting ambiance that sets the stage for unforgettable dining moments.
An integral part of P.F. Chang’s identity is its iconic murals, each depicting unique Chinese tales. The Khar location features a neoclassical façade that leads into an elegant double-height interior with ornate balconies, high-arched windows, and a striking helical staircase. This architecture blends Chinese heritage with Bollywood glamour, creating a luxurious atmosphere that reflects Mumbai’s art-deco legacy. Guests are welcomed into a lush environment, highlighted by pink cherry blossom art and vibrant red, black, and gold murals framed by intricate brass screens. Key design elements include stunning murals, sculptural features, and subtle calligraphy on the ceiling, enhancing the authentic Asian dining experience.
Each visit promises a unique experience, with various enchanting spaces to explore: the al-fresco area, the main restaurant, a private dining room, and a mezzanine bar. Each setting offers a distinct ambiance, inviting guests to return and savor the diverse experiences that P.F. Chang’s has to offer.
Ajay Singhal, COO & Director of Gourmet Investments Pvt. Ltd., highlighted “Opening of the third P.F. Chang’s restaurant in Khar, Mumbai, is a significant milestone in the company’s expansion strategy within India. Achieving this within six months of our flagship launch in Lower Parel, Mumbai and subsequent opening in CyberHub, Gurgaon, P.F. Chang’s in Khar, Mumbai, marks our commitment to introducing the distinguished P.F. Chang’s dining experience to a growing audience. Khar becomes our second location in Mumbai and the third in the country, following the successful launch of our first in Lower Parel, Mumbai, and our second in CyberHub, Gurgaon. Our strategy focuses not only on enhancing the dining landscape but also on capitalizing on the emerging Casual Dining-Restaurant (CD-R) segment, where we foresee substantial opportunities for innovation and market leadership. With plans advancing for our fourth restaurant in Mall of India, Noida, set to open in the coming months, we remain dedicated to expanding our presence across the country.”
Embarking on an exhilarating journey in Mumbai, P.F. Chang’s sets its sights on expanding its footprint further in Mumbai and Delhi. Foresight extends beyond immediate horizons, with a long-term vision to establish multiple P.F. Chang’s restaurants across India over the next decade. Crafted as a versatile dining experience, P.F. Chang’s is thoughtfully designed to serve as a lunch and dinner venue, ensuring patrons can savor culinary delights at their convenience.
About GIPL:
Gourmet Investments Pvt Ltd (GIPL), a part of the Bharti Family office, was founded in 2012 with a clear mission to redefine India’s casual dining landscape. GIPL has earned a reputation for introducing the best of international restaurant brands to the country, setting new standards in terms of brand distinction, talent excellence, real estate expertise, and compliance.
GIPL’s current portfolio includes a carefully curated selection of prestigious international brands, such as PizzaExpress, Chili’s, and Ministry of Crab, all of which have been embraced by the discerning Indian palate. With 26 distinctively designed restaurants across key Indian cities, including Mumbai, Pune, Delhi NCR, Bengaluru, Hyderabad, and Chennai.
GIPL has become a symbol of professional management, recognized for its culinary innovations and world-class dining experiences within the Indian hospitality industry.
GIPL’s expertise spans across various aspects of restaurant operations, marketing, customer engagement, business management, and strategic alliances. With a deep commitment to quality and innovation, GIPL has earned its place as a true leader in the field.
About P.F. Chang’s:
P.F. Chang’s, founded in 1993 by Philip Chiang and Paul Fleming, is an internationally recognized multi-unit Asian culinary brand that celebrates the 2,000-year-old tradition of wok cooking. With roots in Chinese cuisine, the P.F. Chang’s menu spans across all of Asia, honoring cultures and recipes from Japan, Korea, Thailand, and beyond. Each dish offers a unique exploration of flavor, whether it’s a handcrafted cocktail, a wok-fired lunch bowl, or a celebratory multi-course dinner. P.F. Chang’s operates more than 300 restaurants in over 20 countries, including the United States, and continues to expand its footprint globally. For more P.F.Chang’s news, visit pfchangs.in and follow us on Facebook, Twitter and Instagram @pfchangsindia.
Fact Sheet:
What: P.F. Chang’s, Khar, Mumbai
Where: 442, 14th Rd, Khar, Khar West, Mumbai, 400052
Timings: 12 pm to 1:30 am
Contact Number: +918655780221 or +918655780220
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Food and Beverage
Hidden Valley Ranch Teams Up with Pizza Hut and Eli Manning to Launch New Easy Squeeze Bottle and First-Ever Collectible Pizza
Eli Manning to Use the new Hidden Valley Ranch Easy Squeeze Bottle to Autograph Pizza Hut Pizza Creating Crave-worthy Memorabilia
Fans Can Win a Year’s Supply of Hidden Valley Ranch and Pizza Hut Pizza to Create Signature Moments All Year Long
OAKLAND, Calif., Jan. 15, 2025 /PRNewswire/ — Hidden Valley ® Ranch, the nation’s original ranch dressing brand, is changing the game with the launch of its brand-new Easy Squeeze bottle, making it even easier to add ranch flavor to anything. To celebrate the launch and just in time for the Big Game, Hidden Valley Ranch is teaming up with Pizza Hut and football legend, Eli Manning, to create the one-of-a-kind Hidden Valley Ranch Signature Pizza, delivered by Pizza Hut.
This unexpected collectible is a crave-worthy Pizza Hut pepperoni pizza, autographed by Eli Manning using the precision and control of the new Hidden Valley Ranch Easy Squeeze bottle and preserved in resin for eternity. PSA – the largest and most respected third-party authentication and grading company for trading cards and memorabilia – will authenticate the prized pizza. Football, ranch and pizza enthusiasts can learn more about how to win the forever-lasting memorabilia here.
“Our new bottle design is a game-changer for ranch lovers, making it easier than ever to enjoy every drop of Hidden Valley Ranch without the mess,” said CC Ciafone, marketing director at Hidden Valley Ranch. “We’re thrilled to team up with two icons, Pizza Hut and Eli Manning, to create a one-of-a-kind ranch and pizza experience that combines great food, legendary talent, and our new Easy Squeeze bottle.”
Here’s what’s at stake:
- Grand Prize: One lucky winner will receive the one-of-a-kind Hidden Valley Ranch Signature Pizza encased in resin, along with a year’s supply of Hidden Valley Ranch and a year’s worth of Pizza Hut pizza.
- 10 Runners-Up: 10 runners-up will receive a year’s supply of Hidden Valley Ranch and a Pizza Hut pizza to create your own signature moments.
“Pizza Hut is always looking for innovative ways to bring excitement to the table, and partnering with Hidden Valley Ranch to celebrate their Easy Squeeze bottle is the perfect match,” said Melissa Friebe, Chief Marketing Officer at Pizza Hut. “This experience brings this dynamic duo together in a fun and memorable way, celebrating the deep love fans have for both.”
How to Enter**
Ranch and football fans alike can enter the sweepstakes via social media starting on January 15, 2025, through kickoff on February 9, 2025. Visit www.HVRSignaturePizza.com to find step-by-step instructions on how to enter. Submissions will be accepted until 6:30 pm EST on Feb. 9. Don’t miss your chance to savor the excitement and take your ranch game to the next level.
The new bottle will feature several consumer benefits including:
- Improved Flow Control Cap: No mess, no drips—just clean, controlled pours every time.
- Inverted Easy-Squeeze Bottle: Enjoy every drop while eliminating ranch waste in this easier-to-hold-and-control design.
The new design, which will be available in both 16oz and 24oz, will be on shelves at retailers nationwide beginning in March 2025.
To learn more about Hidden Valley Ranch, exclusive recipes and more, visit www.hiddenvalley.com.
ABOUT HIDDEN VALLEY RANCH
Founded in 1954, Hidden Valley® Ranch is the nation’s original ranch dressing brand and America’s favorite ranch.*. Bottled Hidden Valley Original Ranch and Hidden Valley Ranch Seasonings & Packets come in a variety of flavors and forms for fans to enjoy the ranch flavor they love across all mealtime and snacking occasions. Hidden Valley Ranch products, including Hidden Valley Original Ranch Seasoning, Dressing & Dip Mix, Hidden Valley Restaurant-Style Ranch Dressing Recipe Mix, Plant Powered Hidden Valley Ranch Topping & Dressing and more, can be found in grocery retailers nationwide and online. Follow us! www.instagram.com/hidden.valley/ and www.tiktok.com/@hiddenvalleyranch. Learn more at HiddenValley.com.
* Based on IRI unit sales data L52WE 08/25/24 for Hidden Valley Original Ranch
About Pizza Hut®
Pizza Hut, a subsidiary of Yum! Brands, Inc. (NYSE: YUM), was founded in 1958 in Wichita, Kansas and since then has earned a reputation as a trailblazer in innovation with the creation of icons like Original Pan® and Original Stuffed Crust® pizzas. In 1994, Pizza Hut pizza was the very first online food order. Today, Pizza Hut continues leading the way in the digital and technology space with over half of transactions worldwide coming from digital orders. Pizza Hut is committed to providing an easy pizza experience – from order to delivery – and has Hut Rewards®, the Pizza Hut loyalty program that offers points for every dollar spent on food any way you order. Hut Rewards is open to U.S. residents 18+. See applicable terms at https://hutrewards.pizzahut.com/terms/. A global leader in the pizza category, Pizza Hut operates more than 19,500 restaurants in more than 100 countries. Through its enormous presence, Pizza Hut works to unlock opportunity for its team members and communities around the world.
For more information, visit www.pizzahut.com. You can remain up to date on what’s happening at Pizza Hut by following us on Facebook, Twitter, Instagram, TikTok and subscribing to our YouTube channel.
ALISON BROD MARKETING + COMMUNICATIONS
[email protected]
** NO PURCHASE NECESSARY. A PURCHASE WILL NOT INCREASE YOUR CHANCES OF WINNING. LEGAL RESIDENTS OF THE 50 U.S. (D.C.) 18 YEARS OR OLDER. VOID WHERE PROHIBITED. Ends 2/9/25. See Official Rules, for entry req’s, prize details & odds disclosure, at www.HVRSignaturePizza.com. Sponsors: HV Food Products Co., 1221 Broadway, Oakland, CA 94607 & Pizza Hut, Inc., 7100 Corporate Dr., Plano, TX 75024.
CLX-B
SOURCE Hidden Valley® Ranch
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Foodie News
Sensei Debuts World’s Largest Autonomous Supermarket at NRF 2025
Sensei introduces a new customer experience with democratic entry, simplified real-time basket checkout, discrepancy detection and streamlining the grocery experience for customers.
NEW YORK /PRNewswire/ — Sensei (https://www.sensei.tech/), a global leader in autonomous retail technology, is proud to announce the official debut of its groundbreaking autonomous supermarket at NRF 2025: Retail’s Big Show, taking place in New York City from January 12-14. Sensei introduces real-time basket technology and an autonomous experience with assisted sales; transforming customer convenience and operational efficiency.
“Sensei’s technology goes beyond eliminating checkout lines – it enhances the entire shopping journey while providing retailers with invaluable real-time data to optimize their operations,” said Vasco Portugal, CEO and Co-Founder of Sensei. “We’re excited to bring this transformative solution to larger scale supermarkets and challenge the retail industry with what’s possible.“
At NRF 2025, Sensei will showcase a live demo of its autonomous store concept at Booth 117 in the FoodService Innovation Zone. Attendees will experience firsthand how Sensei’s technology creates a seamless shopping experience, combining:
- Autonomous Grocery Solutions: Consumers grab items like cereal, milk, or pasta, and their virtual basket updates in real-time.
- Assisted Sales Integration: Retailers can redeploy staff from checkout lines to high-value roles, such as supporting bakery or deli operations.
- Smart Integration: Automated systems like coffee machines can be seamlessly incorporated into the autonomous ecosystem.
Pioneering Retail Innovation
Sensei’s proprietary AI technology combines computer vision, machine learning and sensors to achieve 99% accuracy in tracking consumer interactions with products, a significant improvement over existing autonomous solutions. Shoppers enjoy transparency, as purchases are displayed in real-time, eliminating the friction of scanning and lines.
Exclusive Launch Announcement
Sensei’s presence at NRF coincides with the launch of its 1,200+ square-meter autonomous supermarket in Portugal, in partnership with MC (Sonae Group), the country’s leading grocery retailer. This groundbreaking achievement sets a new benchmark for large-scale autonomous retail environments. Store features include:
- Democratic Entry: No app, card, or registration is required to enter the store. The entry is open as in any regular supermarket.
- Diverse and Comprehensive Assortment: The store offers a range of products similar to a traditional supermarket, including solutions like weighable fruits and vegetables, a fish market with service, and bakery and pastry options sold in bulk.
- Simplified Checkout: Thanks to “real-time basket” technology, customers don’t need to scan products. At checkout, items automatically appear on the screen for confirmation, eliminating the need to remove products from bags or carts.
- Discrepancy Detection: The technology identifies discrepancies between what the customer picked up (e.g., fruits and vegetables) and what was actually weighted, ensuring greater control and accuracy throughout the shopping journey.
This innovative retail environment integrates AI-powered computer vision, shelf sensors, and real-time inventory tracking to provide unparalleled accuracy and convenience for consumers while delivering valuable behavioral insights and operational efficiencies for retailers.
Visit Sensei at NRF 2025
Sensei will host autonomous store demo at its booth (#117) in the FoodService Innovation Zone at NRF 2025. Explore how autonomous solutions can revolutionize grocery stores, convenience stores, and beyond.
About Sensei
Sensei is the leading European provider of autonomous retail technology, a pioneer in the industry, it was the first technology company to open fully autonomous stores in Europe, Latin America and Brazil. Through an advanced infrastructure that combines AI, computer vision, and sensor fusion, Sensei builds experiences that make shopping more intuitive and generate unprecedented store metrics and performance insights for businesses. www.sensei.tech
SOURCE Sensei Tech
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Food and Beverage
TUMS Teams Up with DraftKings to Launch TUMS Fantasy Foodball Pool, Making Gameday Food Dreams a Reality
TUMS has launched the Fantasy Foodball Pool with DraftKings, allowing fans to select favorite foods for a chance to win a share of $40,000 in prizes while addressing heartburn concerns during game day.
Fans can draft their top food and drink picks for a free shot at
winning a share of $40,000 in total cash prizes
WARREN, N.J. /PRNewswire/ — As hundreds of millions prepare to tune into the biggest day in football, a new survey from TUMS has revealed that 1 in 4 viewers will be focused on the real MVP: the food.* To celebrate gameday foodies, TUMS has teamed up with DraftKings to launch TUMS Fantasy Foodball Pool, a first-of-its-kind free online game where players can create a lineup made entirely of their favorite food and drink combinations. No matter the plate – fantasy or real – TUMS provides fast relief when occasional heartburn strikes so fans can tackle unwanted symptoms and get back to their beloved gameday bites. Age and eligibility restrictions apply. Void where prohibited. See terms at www.draftkings.com/tumsfoodball. Contest facilitated by DraftKings.
Food lovers can visit www.DraftKings.com/TUMSFoodball to play up to four rounds of TUMS Fantasy Foodball Pool for free for a shot at winning a share of $40,000 in total cash prizes. From tailgate plates and spicy bites to sweet treats and New Orleans cuisine, fans can draft their top six food and drink choices from a menu of 36 items from now up to the Big Game following food-related themes:
- Jan. 6 to 12: Tailgate Foods
- Jan. 13 to 19: Spicy Foods
- Jan. 20 to 26: Sweet Foods
- Jan. 27 to Feb. 9: New Orleans Foods
Each round of TUMS Fantasy Foodball Pool features the top foods and drinks selected by a survey of 2,000 Americans*, ensuring plates will be filled with the most popular options, including the top 10 foods on respondents’ Big Game plates: barbecue (34%), hot wings (33%), seven-layer dip (24%), brownies (22%), chicken tenders/nuggets (22%), nachos (21%), pizza (20%), buffalo chicken dip (20%), fries (17%) and mini sliders and/or burgers (16%). According to that survey, 54 percent of people believe that the gameday food spread has the power to make or break the experience. However, consistent snackers also note that enjoying these foods can occasionally lead to unwanted symptoms, with 1 in 4 citing heartburn as a potential outcome. Looking for a solution, 1 in 3 survey respondents said they hope their host has an antacid on hand.
To bring the delicious combination of football and food to the table, TUMS has partnered with former two-time professional football champion and food enthusiast, Vince Wilfork. An avid cook, Wilfork will lend his expertise from the field to the table and share his personal experience with tackling occasional heartburn.
“Nothing should stand between fans and their favorite foods, especially on gameday, so I’m thrilled to partner with TUMS to help foodies like me celebrate without the worry of heartburn getting in the way,” said Wilfork, who is a brand fan and user himself. “Since leaving the field, I never watch a game without my must-have foods, like brisket and ribs that are grilled low and slow, hot wings, sliders and brownies, my favorite dessert. When these occasionally cause heartburn, I reach for TUMS for fast relief.”
TUMS has reinvigorated its free-to-play pool concept with DraftKings to create TUMS Fantasy Foodball Pool and give fans an engaging way to bring food to the forefront of gameday.
“The fans have spoken – food is clearly a big part of any football watch party, and we’re thrilled to give them a competitive way to celebrate their love of gameday bites,” said Patricia Melo, Brand Director for TUMS. “Although the foods we love can occasionally lead to symptoms of heartburn, TUMS provides fast relief, allowing fans to feel rest-assured that they won’t have to sideline their fun.”
“We learned first-hand just how passionate fans are about food as a result of our successful collaboration with TUMS last year,” said Jay Danahy, Head of Revenue, DraftKings Media & Sponsorships. “We’re thrilled to be working with TUMS once again, giving food fans a new way to engage on game day centered around their most valuable plate picks and a free shot at winning a share of cash prizes.”
In addition to providing fans with an opportunity to indulge in their food plate fantasies, TUMS will kick off Big Game Weekend in the heart of the New Orleans food and libations culture with an event taking place at Bourbon Heat on Feb. 7. Open to the public, attendees will have the opportunity to try samples of TUMS Chewy Bites, enjoy exclusive merch and giveaways (while supplies last), and learn how to play the final round of the free TUMS Fantasy Foodball Pool.
For more information on TUMS and its range of products, follow the brand on Instagram and TikTok (@TUMSofficial) or visit www.TUMS.com.
*Data from a survey conducted by Talker Research on behalf of TUMS from Dec. 5 to Dec. 10, 2024, with a sample of 2,000 Americans aged 21–43.
About TUMS
TUMS Chewy Bites offer tasty and effective occasional heartburn relief so you can savor the moment. They provide multi-symptom relief, including heartburn, sour stomach, acid indigestion relief, and upset stomach relief. TUMS Gummy Bites go to work in seconds* for occasional heartburn relief, plus feature a soft, easy-to-chew format and multi-benefit relief from occasional sour stomach, acid indigestion, and upset stomach. TUMS are the #1 recommended antacid brand by doctors, pharmacists and OBGYNs. TUMS is America’s #1 antacid with a wide variety of flavors and formats that offer something for everyone.
*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.
About Haleon US
Haleon (NYSE: HLN) is a leading global consumer health company with a purpose to deliver better everyday health with humanity. Haleon’s product portfolio spans six major categories: Oral Health, Pain Relief, Respiratory Health, Digestive Health, Sexual Health, and Wellness. Built on trusted science, innovation, and deep human understanding, Haleon’s U.S. brands include Abreva, Advil, Benefiber, Centrum, Emergen-C, Eroxon, Excedrin, Flonase, Gas-X, Nexium, Nicorette, Parodontax, Polident, Preparation H, Pronamel, Sensodyne, Robitussin, Theraflu, TUMS, Voltaren, and more. For more information on Haleon and its brands, please visit www.haleon.com or contact [email protected].
SOURCE TUMS
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