Food and Beverage
Make this Southern Fried Catfish Recipe with the Best Sides at Home!
Southern Fried Catfish is a classic dish that is popular in the southern United States.
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Southern Fried Catfish is a classic dish that is popular in the southern United States. This dish is easy to prepare and is perfect for a weekend dinner or a special occasion. The crispy coating and succulent flavor of the catfish make it a favorite for many people.
Ingredients:
- 4 catfish fillets
- 1 cup of cornmeal
- 1/2 cup of flour
- 1 tbsp of salt
- 1 tsp of black pepper
- 1 tsp of paprika
- 1 tsp of garlic powder
- 1 tsp of onion powder
- 1/2 cup of buttermilk
- 2 cups of vegetable oil
Instructions:
- In a shallow dish, mix together the cornmeal, flour, salt, black pepper, paprika, garlic powder, and onion powder.
- Pour the buttermilk into another shallow dish.
- Dip each catfish fillet into the buttermilk and then coat it in the cornmeal mixture.
- Heat the vegetable oil in a large skillet over medium-high heat.
- Add the catfish fillets to the skillet and fry them for about 3-4 minutes on each side, or until golden brown.
- Remove the catfish fillets from the skillet and place them on a paper towel to drain the excess oil.
- Serve the catfish hot with your favorite sides.
Best Sides:
- Hushpuppies – Hushpuppies are a classic side dish that complement fried catfish perfectly. These crispy, fried balls of cornmeal are easy to make and add a delicious crunch to your meal.
- Coleslaw – Coleslaw is a refreshing side dish that balances out the richness of the fried catfish. The cool, creamy texture of the coleslaw pairs well with the crispy texture of the catfish.
- Mac and Cheese – Mac and cheese is a comfort food that goes well with almost any dish. The cheesy goodness of the mac and cheese complements the fried catfish and adds a touch of indulgence to your meal.
- Corn on the Cob – Corn on the cob is a simple yet delicious side dish that adds a burst of sweetness to your meal. Grilling or roasting the corn adds a smoky flavor that pairs well with the fried catfish.
- Baked Beans – Baked beans are a classic side dish that adds a touch of sweetness and smokiness to your meal. The hearty texture of the beans complements the crispy texture of the catfish and adds a satisfying element to your plate.
Conclusion:
Southern Fried Catfish is a classic dish that is perfect for any occasion. With its crispy coating and succulent flavor, it’s a favorite among many people. When serving fried catfish, it’s important to pair it with the right sides. Hushpuppies, coleslaw, mac and cheese, corn on the cob, and baked beans are some of the best sides that complement fried catfish perfectly. Try out this recipe and enjoy the deliciousness of southern fried catfish and its perfect sides.
https://www.allrecipes.com/recipe/140930/southern-fried-catfish/
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Food and Beverage
‘What’s for Dinner?’
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(Family Features) Answering the looming question, “What’s for dinner?” is a daily stressor for Millennial parents. While the majority of them said cooking dinners for their families is important (90%), they also dread having to figure out what to cook on a day-to-day basis (63%), based on insights from a survey conducted by Whirlpool brand. To make mealtime less stressful, most Millennial parents look for cooking appliances that are easy to clean (59%), easy to use (57%) and have fast cooking options (53%), such as the Whirlpool® Front Control Smart Electric Range with Air Cooking Technology. Learn more about the range at Whirlpool.com.
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SOURCE:
Whirlpool
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Food and Beverage
Expand Your Menu with a Versatile Enchilada Recipe
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(Family Features) An easy recipe that can serve your family or a crowd is a perfect solution for any cookbook. Look no further than this Easy Enchilada Casserole, an ideal fit for family dinners or hosting a group when served as a dip. Visit Culinary.net to discover more versatile recipe ideas to keep on hand.
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Easy Enchilada Casserole
Recipe courtesy of “Cookin’ Savvy”
Servings: 6 (12 as appetizer)
- 1 pound ground beef
- 1 tablespoon minced onion
- 1 tablespoon garlic powder
- 1 cup rice
- 1 can (14 1/2 ounces) diced tomatoes
- 1 can (10.7 ounces) enchilada sauce
- 1 can (15 ounces) rinsed black beans
- 1 can (15 ounces) whole corn
- 1 1/2 cups shredded cheddar cheese, divided
- 2 tablespoons mesquite seasoning
- cilantro, for topping (optional)
- green onions, for topping (optional)
- Heat oven to 350 F.
- In skillet, brown ground beef with minced onion and garlic powder. Drain and set aside.
- Cook rice according to package instructions.
- In casserole dish, mix meat, tomatoes, enchilada sauce, black beans, corn, rice, 1 cup cheddar cheese and mesquite seasoning. Bake, covered, 20 minutes.
- Top with remaining cheese, cilantro and green onions.
SOURCE:
Culinary.net
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Food and Beverage
Show Your Love with a Special Sweet Dessert
Homemade desserts like Cheesecake Cookie Cups are a thoughtful way to show love. They can be made for special occasions or regular nights at home.
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Show Your Love with a Special Sweet Dessert
(Family Features) Going above and beyond for your loved ones, whether it’s a special occasion or a regular night at home, can show just how much you care. Homemade desserts like these Cheesecake Cookie Cups offer a perfect way to make a delicious treat with love. Find more dessert ideas at Culinary.net.
Watch video to see how to make this recipe!
Cheesecake Cookie Cups
Recipe courtesy of “Cookin’ Savvy“
Yield: 12 cups
- 2 packages (16 ounces each) chocolate chip cookie dough
Whipping Cream:
- 1 cup heavy cream
- 2 tablespoons sugar
Filling:
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup whipping cream
- crumbled cookies, for topping (optional)
- sprinkles, for topping (optional)
- Heat oven to 350 F.
- In muffin tin, press three pieces of cookie dough into each muffin hole. Bake 15 minutes. Let cool 5 minutes then use shot glass and press into each hole. Let cool another 5 minutes and place on rack to cool completely.
- With hand mixer, mix heavy cream and sugar until it thickens then add cream cheese and powdered sugar; cream together. Spoon into cool cookie cups.
- If desired, use piping bag and pipe pretty edge around cup. Top with crumbled cookies or sprinkles, if desired.
SOURCE:
Culinary.net
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