Connect with us

recipes

Give Summer Grilling a Seafood Spin

Published

on

seafood

(Family Features) Shake up your next family barbecue with fresh, flaky seafood. This Grilled Glazed Salmon may result in a new favorite when served over rice or alongside fresh veggies or a small salad. Find more summer grilling ideas at Culinary.net.

17142 grilled salmon detail image embed1

Seafood Recipes

Grilled Glazed Salmon

Recipe courtesy of “Cookin’ Savvy”
Cook time: 15-20 minutes
Servings: 4-6

Dry Brine:

  • 1/2 cup salt
  • 1 cup sugar
  • 1 cup brown sugar
  • 2 tablespoons lemon thyme or lemon zest
  • 3 tablespoons garlic powder
  • 1 tablespoon pepper
  • 1 salmon fillet (2-3 pounds)

Glaze:

  • 1/4 cup brown sugar
  • 1/4 cup ketchup
  • 1/4 cup mustard
  • 1/4 cup apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon garlic
  • 2 tablespoons ginger
  • salt, to taste
  • pepper, to taste
  1. To make dry brine: In bowl, mix salt, sugar, brown sugar, lemon thyme, garlic powder and pepper. Place salmon on cookie sheet and cover with brine. Refrigerate 10-12 hours, or overnight.
  2. After brining, rinse salmon completely. Dry with paper towel and let rest at least 1 hour.
  3. Heat grill to medium heat.
  4. To make glaze: In bowl, mix brown sugar, ketchup, mustard, apple cider vinegar, Worcestershire sauce, garlic and ginger. Add salt and pepper, to taste. Brush over salmon.
  5. Place cookie sheet with glazed salmon on grill and cook 15-20 minutes until internal temperature reaches 130 F. Let rest 5 minutes before serving.

collect?v=1&tid=UA 482330 7&cid=1955551e 1975 5e52 0cdb 8516071094cd&sc=start&t=pageview&dl=http%3A%2F%2Ftrack.familyfeatures
SOURCE:
Culinary.net

https://stmdailynews.com/food-and-drink/

Author


Discover more from Daily News

Subscribe to get the latest posts sent to your email.

Food and Beverage

Teremana® Tequila Partners With Wingstop to Celebrate Fans of Flavor This Postseason

Teremana Tequila and Wingstop team up for Fans of Flavor: wing-and-margarita pairings, a pairing generator, and a sweepstakes through Feb. 8.

Published

on

Last Updated on February 7, 2026 by Daily News Staff

Teremana Tequila and Wingstop team up for Fans of Flavor: wing-and-margarita pairings, a pairing generator, and a sweepstakes through Feb. 8.

Teremana® The People’s Margarita and Wingstop Original Hot Wings

Teremana® Tequila Partners With Wingstop to Celebrate Fans of Flavor This Postseason

Teremana® Tequila is bringing the good energy to game day. In a new “Fans of Flavor” partnership announced Jan. 9, 2026, the premium tequila brand founded by Dwayne Johnson is teaming up with Wingstop—the global wing brand known for fresh, made-to-order chicken wings, bold flavors, and its iconic housemade ranch—to help fans turn watch parties into full-on flavor celebrations. The idea is simple: rival teams may split the room, but wings and margaritas are universal.
Teremana Tequila and Wingstop 1

Teremana Tequila and Wingstop

Wings + Margaritas: A Game Day Pairing Worth Building Around

From now through Feb. 8, fans can explore wing-and-cocktail combinations using the new Fans of Flavor pairing generator, built to match Wingstop’s signature flavors with Teremana margarita recipes. It’s a fun way to level up the table—where the food, drinks, and people become the main event. Here are a few standout pairings highlighted in the launch:
  • Wingstop Original Hot wings + Teremana® The People’s Margarita for a tropical twist on a classic heat-forward flavor
  • Wingstop Spicy Korean Q wings + Teremana® Spicy Margarita for heat that builds and keeps the party going
  • Wingstop Garlic Parmesan wings + Teremana® Strawberry Margarita for a fresh, fruity contrast against savory richness

Sweepstakes: Win the Ultimate Game Day Flavor Fest

The partnership also includes a nationwide sweepstakes offering fans a shot at a seriously upgraded watch party. One grand prize winner will receive the Ultimate Game Day Flavor Fest, featuring:
  • Wingstop gift cards
  • Game day drink funds
  • A 75″ TV
  • Support for a private bartender and party essentials
Plus, 60 additional winners will each receive Teremana drink cash prizes and a Wingstop gift card—an extra nod to the 60th anniversary of football’s biggest game. Official rules and prize values are available at TeremanaFansofFlavor.com.

“Mana” Meets Flavor: The Point of the Partnership

At its core, this collaboration is built around shared moments—bold taste, good company, and the kind of food-and-drink spread that makes people linger a little longer. Teremana’s brand philosophy centers on Mana—good energy that brings people together—and the pairing concept fits naturally into how fans already celebrate postseason football. “Wingstop has always delivered on bold flavor, and that spirit shows up naturally in how people enjoy Teremana on game day,” said Richard Black, CEO of Teremana® Tequila. “The best game day moments don’t happen by accident, they come from good energy, great flavor, and the people you share them with.”

Three Teremana Margarita Recipes to Try at Home

If you’re hosting—or just want to bring a little “Fans of Flavor” energy to your next game day meal—Teremana shared three margarita recipes designed to pair with Wingstop favorites.

Teremana® The People’s Margarita

Paired with Wingstop Original Hot Wings Ingredients
  • 2 oz Teremana Blanco
  • ¾ oz lime juice
  • ½ oz agave nectar
  • 1 oz pineapple juice (to taste)
Preparation
  • Combine all ingredients and shake with ice in a cocktail shaker.
  • Strain into a chili-rimmed rocks glass over fresh ice.
  • Garnish with a lime wheel and pineapple leaves.

Teremana® Spicy Margarita

Paired with Wingstop Spicy Korean Q Wings Ingredients
  • 2 oz Teremana Blanco or Reposado
  • ¾ oz lime juice
  • ½ oz agave nectar
  • 2 jalapeño slices (remove seeds)
Preparation
  • Muddle jalapeños in a shaker.
  • Add Teremana, lime juice, and agave.
  • Shake with ice.
  • Strain into a chili-rimmed rocks glass over fresh ice.
  • Garnish with jalapeño slices.

Teremana® Strawberry Margarita

Paired with Wingstop Garlic Parmesan wings Ingredients
  • 2 oz Teremana Blanco
  • 1 oz strawberry puree
  • ¾ oz lime juice
  • ½ oz agave nectar
Preparation
  • Combine all ingredients and shake with ice in a cocktail shaker.
  • Strain into a rocks glass over fresh ice.
  • Garnish with a strawberry slice and lime wheel.

Where to Follow + Learn More

Fans can follow along for pairing inspiration and sweepstakes updates at @teremana and @wingstop. For more information—and to find a Teremana retailer near you—visit Teremana.com/FansofFlavor. Source: Teremana Tequila (PRNewswire, Jan. 9, 2026) Resource link: Teremana Fans of Flavor Sweepstakes + Pairing Generator Learn more and find a Teremana retailer near you

At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.

Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience. https://stmdailynews.com/food-and-drink/


Discover more from Daily News

Subscribe to get the latest posts sent to your email.

Continue Reading

Food and Beverage

Mix a Little Luck into Your Big Game Menu

Picture this: Your team is down three points, but the taste of victory is just one field goal away. Sometimes, all you need is a little luck and a whole lot of guac. Dip into good fortune this football season with help from this Good Luck Guac recipe.

Published

on

Last Updated on February 6, 2026 by Daily News Staff

Picture this: Your team is down three points, but the taste of victory is just one field goal away. Sometimes, all you need is a little luck and a whole lot of guac. Dip into good fortune this football season with help from this Good Luck Guac recipe.

Mix a Little Luck into Your Big Game Menu

(Family Features) Picture this: Your team is down three points, but the taste of victory is just one field goal away. Sometimes, all you need is a little luck and a whole lot of guac. After all, an estimated 250 million pounds of avocados are consumed during the Big Game each year, according to Hass Avocado Board Volume Data. That’s enough to fill 30 million football helmets with guac – but filling your belly instead is a win-win for good luck and great flavor. Dip into good fortune this football season with help from Avocado From Mexico’s Guac Guru, Rob Riggle, whose visionary Good Luck Guac recipe is ready to share just in time for the Big Game. Whether you’re in it for the football, the commercials or the snacks, this recipe can score major points with your entire crew. 17749 detail embed1Crafted for fans of every team, this bold, golden twist on a favorite football snack is infused with ingredients associated with good luck – edible gold flakes and pomegranate seeds – to get you through the most nail-biting moments of the game. The star ingredient is fresh, high-quality Avocados From Mexico that offer good taste, good nutrition, and good times. Beyond delicious dips, chips and lots of fun, hosting a watch party can also be a lot of work. Make sure your hosting duties don’t create interference or put you on the sidelines with these tips: Get a jumpstart on party prep. The day before the game, tidy up your space and prepare as much of the food as you can. For dishes best served fresh – like guac – take care of the ingredient prep, like chopping veggies. Create comfortable seating and viewing areas. For a watch party, you’ll want plenty of room for guests to sit comfortably where they can see the screen and have easy access to the guac. If there’s not enough space in the living room to fit everyone, consider bringing a TV to the kitchen so people can snack and watch at the same time. Know your guests. From non-alcoholic beverage options to additional entertainment like board games and kid-friendly activities, become a next-level party host by providing a setup tailored to your guests’ needs. One thing almost everyonecan agree on: Guac made with Avocados From Mexico can be the star of nearly any party’s snacking lineup. Make it your team’s lucky day with more game day recipes at AvocadosFromMexico.com/recipe.   17749 detail embed2

Good Luck Guac

Recipe courtesy of Rob Riggle on behalf of Avocados From Mexico
  • 4          Avocados From Mexico, halved, pitted and peeled
  • 1          tablespoon lime juice
  • 1          tablespoon onion, minced
  • 3          tablespoons pomegranate seeds
  • 1/4       teaspoon salt
  • 1          pinch edible gold leaf flakes
  1. In large bowl, mash avocados until chunky-smooth.
  2. Fold in lime juice, onion, pomegranate seeds and salt until well combined.
  3. Garnish with edible gold leaf flakes.
collect?v=1&tid=UA 482330 7&cid=1955551e 1975 5e52 0cdb 8516071094cd&sc=start&t=pageview&dl=http%3A%2F%2Ftrack.familyfeatures SOURCE:

At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.

Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience. https://stmdailynews.com/food-and-drink/


Discover more from Daily News

Subscribe to get the latest posts sent to your email.

Continue Reading

Food and Beverage

Healthy Everyday Recipes for Real Life: Nutritious, Energy-Boosting, Egg-Inspired Breakfasts That Save Time

Egg-Inspired Breakfasts: When planning meals, particularly breakfasts, there are a few critical factors many families consider: taste, simplicity and nutrition. By choosing ingredients like eggs, which are easy to use and versatile, you can make healthy living fit into your life at the breakfast table as part of a balanced diet with recipes like Turkey Bacon and Spinach Quiche with Sweet Potato Crust, Broccoli and Cheese Egg White Scramble on Whole-Wheat English Muffins or Egg “Muffin” Cups with Turkey Sausage and Mushrooms.

Published

on

Last Updated on February 5, 2026 by Daily News Staff

Healthy Everyday Recipes for Real Life: Nutritious, Energy-Boosting, Egg-Inspired Breakfasts That Save Time

Healthy Everyday Recipes for Real Life: Nutritious, Energy-Boosting, Egg-Inspired Breakfasts That Save Time

(Family Features) When planning meals, particularly breakfasts, there are a few critical factors many families consider: taste, simplicity and nutrition. Eating healthier doesn’t have to be complicated or out of reach. With the right inspiration, healthy food can be delicious, nutritious and convenient. By choosing ingredients like eggs, which are easy to use and versatile, you can make healthy living fit into your life at the breakfast table as part of a balanced diet. For example, these egg-inspired recipes are part of the American Heart Association’s Healthy for Good Eat Smart initiative, nationally supported by Eggland’s Best. In addition to the social and emotional benefits of dining together, shared family meals can help promote healthier choices at the table. Backed by expert nutrition guidance, recipes such as Turkey Bacon and Spinach Quiche with Sweet Potato Crust are wholesome, flavorful and fast, perfect for busy weekdays or anytime you need a nutritious boost. The sweet potato crust offers a better-for-you twist on ready-made or traditional crusts made with butter, and it can be served with slices of honeydew or berries for an added touch of sweetness. For a protein-rich dish any day of the week, Broccoli and Cheese Egg White Scramble on Whole-Wheat English Muffins can help you solve the morning rush. Or for a true timesaver, these Egg “Muffin” Cups with Turkey Sausage and Mushrooms can be made over the weekend and frozen or refrigerated for quick, go-to meals throughout the week. Remember, healthy eating isn’t just about one food – it’s about a combination of wholesome ingredients to make well-rounded meals. For example, eggs can be included as part of a heart-healthy diet that emphasizes vegetables, fruits, beans, nuts and seeds, whole grains, lean protein and fish, according to the American Heart Association. Eating eggs alongside foods high in saturated fat – like bacon – is different than eggs eaten with steamed veggies, whole grains or a side of fruit. To find more healthy eating tips and recipes that help you eat smart, move more and live healthier, visit Heart.org. 17676 detail embed1

Turkey Bacon and Spinach Quiche with Sweet Potato Crust

Recipe courtesy of the American Heart Association with support from Eggland’s Best Servings: 5
  • Nonstick cooking spray
  • 1          medium sweet potato, peeled
  • 1          teaspoon canola or corn oil
  • 1          medium yellow onion, diced
  • 6          slices uncured, nitrate-free turkey bacon, thinly sliced
  • 10        ounces frozen chopped spinach, thawed
  • 3/4       teaspoon dried dillweed, crumbled
  • 1/4       teaspoon salt
  • 1/4       teaspoon freshly ground pepper
  • 4          large egg whites
  • 2          large eggs
  • 1/4       cup fat-free milk
  • 1 1/2    tablespoons fat-free feta cheese
  1. Preheat oven to 400 F. Lightly spray 9-inch pie pan with nonstick cooking spray.
  2. In medium bowl, using box grater, grate sweet potato. Measure out 2 cups. Gently press sweet potato on bottom and up sides of pan, forming crust. Sweet potato will be loose but will hold together once cooked.
  3. Bake 20 minutes, or until crust is cooked. Remove from oven. Let stand to cool. Reduce oven temperature to 350 F.
  4. In medium skillet, heat oil over medium-high heat, swirling to coat bottom. Cook onion 6 minutes, or until almost translucent, stirring frequently. Add turkey bacon. Cook 3-4 minutes, or until onion and bacon begin to brown, stirring frequently. Add spinach, dillweed, salt and pepper. Cook 1-2 minutes, or until water from spinach is released. Remove from heat. Transfer mixture into sweet potato crust.
  5. In medium bowl, whisk egg whites, eggs and milk. Pour over mixture in crust. Sprinkle feta over top.
  6. Bake 35-40 minutes, or until knife inserted into center comes out clean. Transfer to cooling rack. Let cool 10 minutes before cutting into wedges.
17676 detail embed2

Broccoli and Cheese Egg White Scramble on Whole-Wheat English Muffins

Recipe courtesy of the American Heart Association with support from Eggland’s Best Servings: 4
  • Nonstick cooking spray
  • 1 1/2    cups finely chopped fresh or frozen broccoli florets, thawed if frozen
  • 1/4       cup water
  • 8          extra-large egg whites
  • 1/2       cup fat-free milk
  • 1/4       teaspoon freshly ground pepper
  • 1/4       cup shredded fat-free cheddar cheese
  • 2          whole-wheat, low-sodium English muffins
  1. Lightly spray large skillet with nonstick cooking spray. Heat over medium-high heat. Cook broccoli and water 4-5 minutes, or until broccoli is tender. Remove from heat. Transfer broccoli to dish. Using paper towels, wipe skillet clean.
  2. In large bowl, whisk egg whites, milk and pepper until combined.
  3. Lightly spray skillet with cooking spray. Heat over medium-high heat. Pour in egg white mixture. Cook 2-3 minutes, or until almost firm, stirring constantly with spatula. Stir in broccoli and cheddar cheese. Remove from heat.
  4. Just before serving, split and toast English muffins. Transfer to plates. Spoon egg mixture onto muffins.
17676 detail embed3

Egg “Muffin” Cups with Turkey Sausage and Mushrooms

Recipe courtesy of the American Heart Association with support from Eggland’s Best Servings: 6
  • Nonstick cooking spray
  • 1/2       tablespoon canola or corn oil
  • 1          yellow onion, finely chopped
  • 1          package (8 ounces) sliced white mushrooms
  • 1          package (6.4 ounces) frozen, cooked, nitrate-free turkey sausage links, thawed
  • 7          large eggs
  • 1/4       cup fat-free milk
  • 1/4       teaspoon pepper
  • 1          cup shredded fat-free cheddar cheese
  1. Preheat oven to 350 F. Lightly spray 12-cup muffin pan with nonstick cooking spray.
  2. In medium nonstick pan, heat oil over medium-high heat. Cook onions and mushrooms 10 minutes, or until soft, stirring occasionally.
  3. Warm turkey sausage according to package directions. Chop turkey into bite-size pieces. Stir into onion mixture until well blended. Spoon into muffin cups.
  4. In small bowl, whisk eggs, milk and pepper. Pour egg mixture into muffin cups. Top with cheddar cheese.
  5. Bake 25 minutes, or until eggs are set. Remove from oven. Let cool slightly. To easily remove muffins from pan, run knife around edges of each muffin.
collect?v=1&tid=UA 482330 7&cid=1955551e 1975 5e52 0cdb 8516071094cd&sc=start&t=pageview&dl=http%3A%2F%2Ftrack.familyfeatures SOURCE: American Heart Association
The fate of Lucky Supermarkets in SoCal
Link: https://stmdailynews.com/the-fate-of-lucky-supermarkets-in-socal/

Author


Discover more from Daily News

Subscribe to get the latest posts sent to your email.

Continue Reading

Trending