Beverages
A Fruity Sprinkle Surprise
To kids, birthday parties are a big deal, filled with fun decorations, friends, and a special treat: a delightful Fruity Sprinkle.
Last Updated on October 5, 2025 by Daily News Staff
A Fruity Sprinkle Surprise
(Culinary.net) To kids, birthday parties are a big deal and only happen once a year. From the decorations to their friends and all the sweet, delicious treats to devour, it can be an overwhelming amount of excitement and awe.
They receive gifts, get to have fun with their friends and family, and get to snack on treats they typically don’t have on a regular basis. This is part of what makes birthdays so fun.
It can be a lot of pressure for parents, though. You want everything to be perfect and fall in line with expectations, especially when it comes to the food and treats served to everyone that day.
At the next party you’re hosting, try this delightful Fruity Sprinkles Smoothie that fits the theme for nearly any colorful birthday bash.
It’s made with frozen blueberries, frozen strawberries and frozen mango for a healthier alternative to sugar-filled birthday cake. Topped with fluffy, fun whipped cream and mini sprinkles, it still provides a sweet, festive treat. Plus, this smoothie can be made in a matter of minutes using only one kitchen appliance for easy clean up.
To make it, blend frozen blueberries, frozen strawberries, frozen mango, milk and yogurt until well combined.
Pour the mixture into four smoothie glasses and garnish each with whipped cream and sprinkles to add some extra color.
It’s that easy to make and even better to enjoy while watching your kid make wonderful memories with friends and family.
Find more fun celebration recipes at Culinary.net.
If you made this recipe at home, use #MyCulinaryConnection on your favorite social network to share your work.
Watch video to see how to make this recipe!

Fruity Sprinkle Smoothie
Servings: 4
- 1 cup frozen blueberries
- 2 cups frozen strawberries
- 1 cup frozen mango
- 1 1/2 cups milk
- 1 carton (6 ounces) vanilla yogurt
- whipped cream
- sprinkles
- In blender, blend blueberries, strawberries, mango, milk and yogurt until combined.
- Pour smoothie into four glasses. Garnish with whipped cream and sprinkles.
A Fruity Sprinkle Surprise
SOURCE:
Culinary.net
At STM Daily News, we’re passionate about bringing the vibrant world of food and drink right to your fingertips. Our mission goes beyond simply reporting – we aim to ignite your culinary curiosity, tantalize your taste buds, and elevate your dining experiences, one delectable article at a time. Whether you’re a seasoned home chef, an adventurous foodie, or someone who simply loves discovering the latest gastronomic trends, our Food & Drink section has something special for you.
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Our Food & Drink section is your go-to source for everything from quick weeknight dinner solutions to indulgent desserts, refreshing cocktails, and expert advice on pairing beverages to enhance flavors. Whether you’re seeking inspiration or simply looking to unwind with some engaging reading, our curated content is designed to satisfy your hunger for knowledge and fill your world with flavor.
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Foodie News
illy Launches Art of Dining Series With Chef-Led Events Across Major U.S. Cities
illy has launched its Art of Dining Series, a year-long program pairing chef-led tasting menus with its signature coffee blend in major U.S. cities.
Last Updated on May 4, 2026 by Daily News Staff
illy is bringing coffee and fine dining together with its new Art of Dining Series, a year-long program featuring chef-led dining experiences in cities including Miami, New York, Los Angeles, and San Francisco.
The series launched in March with a dinner at Boia De in Miami and will continue with curated events built around custom tasting menus inspired by illy’s signature blend. One of the upcoming stops is set for June in San Francisco at Wolfsbane, where illy Chef Ambassador Rupert Blease will create a menu inspired by his own bespoke illy blend.
The company says the program is designed to create immersive, in-person experiences that connect guests with the illy brand through flavor, atmosphere, and hospitality. The launch also builds on illy’s broader gastronomy strategy, including its Chef Ambassador program and its role as the exclusive coffee partner of World’s 50 Best Restaurants for the past four years.
Founded in Trieste, Italy, in 1933, illy is known for its 100% Arabica coffee blend and global presence in more than 140 countries.
Source: illycaffè via PR Newswire
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At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.
Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience. https://stmdailynews.com/food-and-drink/
Food and Beverage
Bold Beverages to Elevate Cinco de Mayo Celebrations
Last Updated on May 4, 2026 by Daily News Staff
Bold Beverages to Elevate Cinco de Mayo Celebrations
(Feature Impact) Few things say Cinco de Mayo like festive drinks and a lively atmosphere. This year, give your glass a signature chile-lime kick and turn every sip into a celebration.
Elevating classic beverages is effortless with the bold trifecta of chile peppers, lime and sea salt – the perfectly balanced blend that delivers tangy, zesty and mildly spicy notes to take drinks from ordinary to unforgettable.
Raise a glass with these easy, at-home recipes designed to make even novice mixologists feel like pros. For a refreshing option, try a vibrant Watermelon Agua Fresca that combines the natural sweetness of fresh watermelon with the irresistible kick of Tajín’s Chamoy Sauce and a rim of its Clásico Seasoning for a craveable finish.
If you love the timeless taste of a margarita, the Spicy Jalapeno Margarita is a perfect choice, bringing bar-quality flavor to your celebration in just a few simple steps.
Both beverages feature a Tajín Clásico Seasoning rimmer that adds eye-catching color and a burst of flavor, complementing the sweetness of fresh fruit. Citrus like orange and lime, tropical options such as pineapple and mango, and melons including cantaloupe, watermelon and honeydew all pair beautifully. It’s an easy, fun way to add a pop of color and make everything from orange juice to fruity mocktails feel festive and special.
With a little prep, you can turn Cinco de Mayo into a truly unforgettable fiesta. For more swoon-worthy recipes ideas, visit Tajin.com.
Watermelon Agua Fresca
- 2 cups fresh watermelon, cubed
- 1 ounce fresh lime juice
- 1/2 ounce agave syrup (optional)
- 1/2 cup cold water
- ice
Rim:
Garnish:
- lime slice
- watermelon slice
- Dip glass into Tajín Chamoy Sauce then into Tajín Clásico Seasoning.
- In blender, blend fresh watermelon cubes; lime juice; agave syrup, if using; and cold water until smooth and well combined.
- Fill prepared glass with ice and pour watermelon mixture into glass.
- Sprinkle with pinch of classic seasoning on top.
- Garnish with lime slice and watermelon slice.

Spicy Jalapeno Margarita
- 2 slices fresh jalapeno
- 1 ounce fresh lime juice
- 2 ounces blanco tequila
- 1 ounce orange liqueur
- 1/2 ounces agave syrup
- ice
Rim:
Garnish:
- jalapeno slice or lime wheel
- To rim glass, brush Tajín Chile Lime Sauce on side of glass then dip into Tajín Clásico Seasoning to coat. Set aside.
- In shaker, muddle jalapeno slices with lime juice to release heat and flavor.
- Add tequila, orange liqueur and agave syrup. Fill with ice and shake vigorously 10-15 seconds.
- Fill prepared glass with ice and strain margarita into glass.
- Garnish with lime wedge and jalapeno slice.
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SOURCE:
Tajin
At our core, we at STM Daily News, strive to keep you informed and inspired with the freshest content on all things food and beverage. From mouthwatering recipes to intriguing articles, we’re here to satisfy your appetite for culinary knowledge.
Visit our Food & Drink section to get the latest on Foodie News and recipes, offering a delightful blend of culinary inspiration and gastronomic trends to elevate your dining experience. https://stmdailynews.com/food-and-drink/
Beverages
Heidi Klum Fronts GREY GOOSE “Devil Wears Prada 2” Push Featuring The Devil’s Roast Cocktail
GREY GOOSE is stepping into the spotlight with a new collaboration tied to 20th Century Studios’ “The Devil Wears Prada 2,” arriving exclusively in theaters May 1. The French vodka brand is rolling out a multi-platform campaign that blends fashion, film, and cocktail cultureand it’s led by supermodel and Emmy-winning television personality Heidi Klum.

The partnership includes celeb-forward social content, immersive pop-ups, in-theater cocktail activations, and limited-edition packaging inspired by the highly anticipated sequelwhich returns more than 20 years after the original film became a defining pop-culture moment.
Klum stars in an original content piece created with BBH USA, set inside the world of “The Devil Wears Prada 2.” The spot spotlights The Devil’s Roast, a GREY GOOSE twist on Miranda Priestly’s iconic coffee order from the first film, reimagined as an espresso martini-style cocktail. Klum draws a line between Runway Magazine’s exacting standards and the craftsmanship behind the collaboration.
The Devil’s Roast is positioned as the campaign’s signature serve: made with GREY GOOSE vodka, espresso, coffee liqueur, a pinch of salt, and finished with three gold-dusted coffee beans. Fans can try it at GREY GOOSE Devil’s Roast pop-ups in New York City on April 14, 21, and 23 at Zuccotti Park and Manhattan West Plaza, paired with gold-dusted popcorn. Select theaters nationwide will also feature specialty GREY GOOSE cocktails when the film opens.
Additional U.S. elements include New York City out-of-home billboards and a limited-edition GREY GOOSE specialty box available starting April 1 at retailers nationwide.
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Source: GREY GOOSE (PRNewswire, Mar 17, 2026)
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Discover what’s fresh, flavorful, and worth talking about in STM Daily News’ Food and Drink section. From restaurant openings and beverage trends to seasonal recipes and culinary events, this section brings readers a lively mix of food culture, community stories, and delicious inspiration. Whether you’re looking for the latest industry buzz or your next great bite, Food and Drink is your go-to source for stories that satisfy.
